La Nuvola In Alghero

Nice setting. Frozen octopus and fries. Pasta too expensive but good. A quick fix.

Welcome to the Old West! One morning during the week of August 15th, as I was preparing to go to a nearby beach with a friend to enjoy the sea, I spotted this inn. From the outside, my first impression was of a Spaghetti Western-style setting. Intrigued, we decided to go inside and, for my friend, we ordered a drink and for me a coffee. Given the temperature, I asked for an unusual ice cube in my cup; the innkeeper then stopped and stared at me in silence. I sensed an impending confrontation at the "OK Corral" outside, but instead, quietly and professionally, he asked for confirmation of my request and complied. While drinking my coffee, I scanned the walls for bounties on display, but found none. I was tempted to return for lunch, but time didn't allow it: I certainly would have ordered beans, a loaf of bread, and a flask of wine. It was a pleasant experience... Oh, I forgot... the coffee was good! Goodbye!

We found this restaurant after returning from Neptune's Cave. After reading the reviews, I expected the worst, but hunger was getting the better of us, and we decided to eat here anyway. The waiter went about his duties at his own pace, while we waited patiently. Once seated, I tried to order dishes in very basic broken Italian, but it was difficult to understand the specific seafood (the material was too advanced). The waiter patiently and with a smile showed me pictorial versions of each dish, and we managed to complete our order. The dishes arrived shortly after. We ordered pasta with mussels and fries – both delicious and warm. The pasta was truly delicious and well-priced. The restaurant also has a well-maintained restroom. Our experience was very positive. The restaurant was decorated in a typical Sardinian style, looking as if time had stood still.

Excellent octopus sandwich at a very fair price for a day at the beach.

The seafood pasta is fantastic!

Great food and ambiance. Spaghetti with mussels was great.

Spartan place and owner of few words, but the lady in the kitchen must be a guarantee. For those who don't like frills but get to the point 😄

Very good, good portions and a little expensive. Pasta al vongole advice. 2h30 from Paris, recommended restaurant.