La Nena In Anghiari

7,8

Basado en 1.459 opiniones encontradas en 3 webs


7.4
8.3
7.9
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tend

7
Di 31
in Anghiari
4
Di 6
di cucina Cucina toscana in Anghiari

Gestione recensioni

Very quiet place, friendly and helpful staff, excellent food.
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01 Gennaio 2025
10,0
Nice quaint place and certainly very fast service Great
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28 Dicembre 2024
10,0
Today I had the pleasure of having lunch in a typical Tuscan restaurant. I enjoyed some truly delicious truffle tagliatelle and truffle scallops. The staff were fantastic, friendly and attentive. Absolutely adequate value for money. A place that I highly recommend and where I will definitely return!
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28 Dicembre 2024
10,0
Without ifs or buts, the best place to eat in the most beautiful village in Italy, I love Anghiari, like the people of Anghiari, they welcome you as if you were one of them, Sergio delights the palate with all the Tuscan specialties, obviously associated with an excellent wine. What can I say? Pure entertainment.
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28 Dicembre 2024
10,0
Excellent Tuscan dishes Not high price
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14 Dicembre 2024
8,0
Vado spesso in questo ristorante quando sono ad Anghiari per lavoro. Antipasti ottimo, specialmente il crostino con il paté di fegatini, buonissimo lo spezzatino, con carne tenera a saporita. Da rivedere i dolci, poco vari ma molto buoni i cantuccini
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24 Novembre 2024
8,0
Decent lunch in Anghiari. The place appears welcoming right at the beginning of the San Martino street. The bringoli with fake sauce were a discovery. The grill is also good. Average prices: first second and water €30
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08 Novembre 2024
6,0
On Sunday for lunch we enter this old-fashioned place with a neglected look. We order tagliolini with truffle and pappardelle with wild boar: the former drowned in butter and with truffles that you can't chew, the pappardelle with a sauce worse than a canteen. Let's move on to the second courses, fried (frozen) mushrooms, not special but you know, even a ciabatta is good when fried, baked cheek... finally something good but not three slices. Two bottles of water, a glass of red wine that I barely finished, a well-made tiramisu and two coffees, 77 euros. Quick service but I still had to see the waiter who pours the parmesan so as not to leave you the cheese bowl. The gem was seeing that behind us there was a tart packaged in plastic complete with a label of ingredients that the waiters cut to bring to the tables of those who asked for it, I think at 5 euros each but I could be wrong. So almost 80 euros for a lunch like this... Meh! Better two flatbreads in the square
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08 Novembre 2024
6,0
A beautiful typical Tuscan restaurant with excellent food, beautiful surroundings, excellent lamb ribs
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24 Ottobre 2024
10,0
Very polite staff. Even when one arrives they serve water and wine. Excellent eating. Where can you find porcini mushrooms and truffles?! From Nena!
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23 Ottobre 2024
10,0

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La Cantina Del Doc

07/01/2025: Typical Tuscan restaurant, very nice. Excellent quality of food and generous portions. Excellent value for money. Very welcoming and approachable owner. 🥩🍝
01/01/2025: We ate in the restaurant both on the evening of December 24th and for lunch on the 25th. Excellent, quality and plentiful dishes... from appetizers (cutting board and bruscetta), homemade pasta, excellent meat and delicious sweet tiramisu, the owner was a kind person and available (it seemed like I had always known her!).. thanks for the gesture made towards my father (who has walking problems)... we couldn't find a taxi to take him back to the hotel and he thought twice...he took his car and accompanied him personally!!!! A thousand thanks! Considering that it was the end of lunch on December 25th with so many people in the place, he walked away from the activity without thinking about it! Great gesture!!
7,8
349
Recensioni

Ristoro La Bocca Unta

30/12/2024: Excellent farmhouse, typical cuisine at a fixed price and a very characteristic place with even animals for children to see
22/12/2024: Siamo stati qui per un pranzo di Natale con gli amici ed è stata una esperienza piacevole. La location è una casa colonica tra le colline dietro Capolona.. Asini capre e nane tutto intorno ti fanno sentire l'atmosfera rurale che si respira subito arrivando. All' una in punto tutti a tavola che comincia il servizio! Chi c'è c'è e chi non c'è di arrangia. Guai a sgarrare! Il menù non esiste si mangia quello che ha cucinato la cuoca. Fett'unta crostini e affettati con coccoli lunghi. Poi tagliolini in brodo. Come quelli della nonna. Top. Poi tagliatelle al sugo di nana. Altro top. Mix di ciccia con patate. Terzo top. 2 dolci di cui un tiramisù coi fiocchi. Vino della casa, un sangiovese senza fronzoli. Porzioni abbondanti e ripassano. Quante volte vuoi. 40 euro a persona non sono pochi ma qui sono spesi bene. Bravi!

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