La Mastunicola In Aci sant'antonio

A pizzeria neither good nor bad

Delicious pizza and service ( Simone I think) very helpful. Recommend if you want to spend and eat locally

When tradition marries innovation, when passion for your work drives you to experiment, to create combinations of flavors, unique doughs, when the raw materials are carefully selected (Piacenza blue cheese), well, the result cannot disappoint. In a welcoming and family-friendly atmosphere, this pizzeria is a place to discover, recommend, and help grow. It was a truly positive experience; I highly recommend trying the special doughs (black rice, fennel and squid ink, spirulina, and cereals: corn flour, lupin, and sunflower seeds).

Good pizza. Good service and a perfect atmosphere for enjoying a delicious pizza in a relaxed atmosphere. Excellent value. Recommended.