La Massara In Salemi

Because it's open and because it makes pizzas with special flours and with guastedda which is a special cheese

Great atmosphere, feels like home. Excellent food, traditional and local. I recommend stopping by to enjoy the delicious dishes! Top! 😉

We happened upon this place for lunch, greeted with a smile by the very kind and knowledgeable staff. We enjoyed a delicious fried calamari appetizer. The calamari was cooked to perfection, not rubbery or greasy at all. You could tell the oil used for frying was top-quality. We then decided to order a Florentine steak, which exceeded our expectations. The meat (local) was SPECTACULAR: tender, perfectly aged, delicious, juicy, and cooked to perfection, with that melt-in-your-mouth fat. A true delight. It was then accompanied by a selection of very unique orange and oregano-flavored extra virgin olive oils. The French fries were also delicious, well-cooked, and flavorful. What more can I say? This restaurant is absolutely recommended and deserves more than 5 stars. Last but not least, the excellent value for money. For €30 per kilo, I defy you to find a Florentine steak this good anywhere else. Highly recommended.

Excellent pizza, good dough, and quality ingredients. Friendly and professional staff.

The meat of the hamburger was very tasty 😋

We were there last week and had a great time, nice place in the greenery.

I received a voucher for a seafood lunch for two and decided to use it today. The owner welcomed us with great kindness and delighted us with a full lunch accompanied by a bottle of wine: everything was truly delicious, with authentic flavors and the freshest ingredients. The staff was extremely friendly and professional, and the relaxed and pleasant atmosphere made the lunch even more special. The icing on the cake was an excellent lemon sorbet that ended the meal perfectly. An experience I recommend to anyone who loves good seafood. Thanks again, we'll definitely be back!

Good quality food presented with care and attentive staff.

Grande gentilezza e cibo ottimo. Eravamo un grande gruppo di studenti/dottorandi/docenti e il servizio è stato impeccabile. Abbiamo mangiato molto bene e ci siamo sentiti a casa. Torneremo sicuramente

Trattoria autentica delle terre trapanesi , il cuoco e il titolare, e ha una grande passione per tutti i commensali, poi in questo periodo mi mangia il Tonno rosso, da morrere, dopo una vista al museo delle trame mediterranee bellissimo, tra altro c'è l'opera di Mimmo paladino la montagna di sale, emozionante.....