Stopped by here today by chance.
DEFINITELY stop by if you are in the area.
Food, service very very good/friendly. Waiter speaks English.
We had couscous with various types of fish and prawns.
For dessert, Crema Catalan.
Perfetto 👍
Bill Clinton
.
06 Gennaio 2025
10,0
The top of the line, the Marinara forever 🥰
Giusy Rallo
.
05 Gennaio 2025
10,0
Restaurant characterized by family management, accompanied by particular professionalism, with seafood dishes that are appreciated for the quality of the raw materials and care in preparation. We liked it
also the welcome shown towards us.
Giorgio Latti
.
01 Gennaio 2025
10,0
I have lived in Sicily for 9 years and at least twice a year I go here to eat because it is the certainty about Marsala. Professionally owned, location on a historic door, top-notch food. Worth a stop for true palates. I recommend motorcyclists who know how to travel here if it's good!
Michele Burgio
.
08 Dicembre 2024
10,0
I was there in June. 4 people had 3 courses each, drank 2 bottles of bubbles and spent around €. 50 well deserved...👍👍
Stefano Marchesi
.
28 Novembre 2024
10,0
Let's start from the most important thing for me, the staff, they were all really kind and prepared with an absurd amount of care towards us.
The dishes, couscous, busiate with tuna ragù and grilled octopus were truly exceptional.
Anyone who comes to Marsala must absolutely try it, but even the people of Marsala themselves must not miss the opportunity.
I will return and recommend it to everyone
Nicolò D'Amico
.
14 Ottobre 2024
10,0
Great food. I had the octopus carpaccio and sword fish.
Food was delicious.
Michael Pucella
.
12 Ottobre 2024
10,0
Small, family-run place, fresh fish menu, with excellent quality dishes.
We ate a fish couscous which we will definitely try again if we return to the area.
Definitely recommended to travellers.
Rita Barraco
.
10 Ottobre 2024
10,0
Ottimo il pesce, generose le porzioni, la cucina meritevole, gustosa e digeribile.
Scelta dei vini e capacità di consiglio molto buone.
Semmelweiss
.
28 Settembre 2024
8,0
Tutto ottimo dagli antipasti (consiglio la tartare di salmone con alghe) ai primi. Il piatto più buono: spaghetti con bottarga e alghe wakame, un gusto incredibile.
Che dire, siamo stati consigliati da gente del posto e avevano ragione. Posto NON turistico e cibo di qualità. Inoltre proprietari e camerieri molto gentili. Torneremo sicuramente!!
Iriii
.
22 Luglio 2024
8,0
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