La Macelleria Con Ristoro In Albino

Truly excellent! The butcher shop offers top-quality meat, always fresh and carefully selected. In addition to selling at the counter, you can enjoy their dishes through their catering service, both for lunch and dinner: everything is freshly cooked and with authentic flavors. The takeout service is also impeccable, convenient and fast, perfect for bringing the same quality home. Friendly and knowledgeable staff, clean and welcoming environment: a must-have for those seeking the best in meat and good food. Highly recommended!

We've been stopping at this butcher shop and restaurant every month now. Is it monotonous?!...No, maybe it's because we feel at home. Nice, friendly place, very kind, attentive, and knowledgeable staff. Good meat, excellent value. A guarantee.

This isn't my first time at Macelleria Comotti in Albino, and as always, the food is excellent. If you're a meat lover—especially rare—this is the place to be. Even though it was a Friday and we didn't have a reservation, four of us were seated. We were asked to vacate our table by a certain time (understandable given the situation), but the staff never rushed us; on the contrary, they were always kind and helpful. The service was quick, the food excellent, and the portions generous. This time, we opted for the burgers, which were quick and delicious, but I also recommend trying the cuts of meat like the Florentine steak, which are truly the restaurant's flagship. Highly recommended for those seeking quality and a passion for meat.

This is the second time I've been there and although the meat is of good quality, the cooking of the rib eye steak needs to be improved a lot.

Dry-aged sirloin...out of this world! Thank you for existing.

Everything was very fresh and delicious! I will definitely be back.

After a local inspection, the day after returning from vacation (so traumatic!), from the breeze in the shade of a wisteria to the muggy heat of the Bassa, lunch at Comotti was a real treat. A wonderful discovery! No tartare will compare. Perhaps only at Cecchini in Gaiole in Chianti. Definitely worth trying again!!!

Super meat and very kind cured meats you have to go!!

Ambiente ordinario, servizio carente: anche a locale semivuoto, più di mezz'ora d’attesa dall'ordine e stesso tempo tra una portata e l'altra. Visivamente i piatti sono presentati in modo un po’ dozzinale e non mi invogliano per niente. La Tartara, benché condita, risulta insipida e la tagliata - ordinata al sangue - viene servita stracotta. Viste le buone recensioni, è capitata probabilmente una giornata no per la cucina.

Conosciamo questo locale da tempo, però non ci eravamo mai cimentati con i loro hamburger, preferendo concentrarci su altri tagli di carne. Cottura ottima, abbinamenti interessanti. Abbiamo diviso anche le loro bruschette tartare, molto buone. Selezione di vini decisamente ricca.