La luna nel pozzo In Perugia

Although the menu and quantities have decreased over time, it is an excellent restaurant with certainly tasty dishes and prices appropriate to the service. The environment is beautiful especially in summer. The staff in the dining room and obviously in the kitchen were courteous, professional, quick and precise.

Attended company dinner, very large place capable of handling a lot of people. When it started to fill up the service struggled a bit. The menu had been agreed previously so we couldn't choose as we liked and in my opinion we couldn't appreciate the best it had to offer.

Unfortunately it wasn't to my taste, I saw many reviews and advertisements online, but the meat was tough, I'd say rubbery, I didn't sleep at night. The fried foods are excellent, the service too, but here too, the girls walk around as if they were zombies. Anyway, very polite, but if you see that at a table they call you three times for water, and then for coffee, and you arrive after 15 minutes, with a semi-empty room, you're not on track. I'm sorry, but the service makes up 50% of the value of a place.

The restaurant on an aesthetic level is very beautiful, the service is excellent, the waiters are polite and quick in taking orders. I ate a bit of everything, the starters, the first courses and the meat are fantastic, the sore point is the pizza, both in terms of aesthetics and flavour, it seems like the frozen pizza you buy in any Conad (in fact perhaps the frozen one is a bit Better). I recommend trying the restaurant but staying light years away from pizza.

A restaurant that exudes a warm, family-like atmosphere. The venue is cozy and intuitive, with a well-kept reception and plenty of space that immediately makes you feel at ease. The food? Simply exquisite, a true treat for the palate. Definitely worth a visit!

Excellent food, everything delicious We will definitely be back

Friendly service, but when we ordered one dessert, another one arrived

I have eaten here several times and I must say that I have always had a great time and everything is always delicious from the fried food to the shin sandwiches to the beer. I recently discovered I have celiac disease and wanted to try gluten-free pizza. I was disappointed, one of the few pizzerias that doesn't present me with a pinsa but with its own real pizza, the flavor was also really good, too bad it was almost raw inside and burnt underneath. We arrived at 10pm on Saturday evening, they have a lot of seats, I completely understand the tiredness and the crowd but we definitely need to be more careful (I wasn't able to finish it because we really couldn't eat 😅). I've always had a good time at this place, I'll definitely try to give it a second chance

Locale grande per piccoli grandi eventi, curato e caratteristico specie al piano superiore dove abbiamo pranzato oggi. Mattoncini new york style. Menu della domenica molto gustoso. Prezzi in linea medio alti con la qualità dei prodotti. Siamo stati molto bene! Bello spazio fuori, immagino godibilissimo in estate.

Pienissimo e rumorosissimo, personale gentile ma indaffarstissimo.. Il cibo? Buono e anche un tantino particolare con una ottina scelta di birre alla spina. Peccato per la confusione non ti lascia assaporare la cena e la compagnia.