Stumbled upon this inn by chance on the recommendation of a lady... what can I say: excellent Tai Edda potatoes and mussels and also orecchiette with turnip greens! Thanks Paola, you were very kind…
Elga Bellocchi
.
02 Aprile 2025
10,0
We were there on the Sunday of the terrible fair, a characteristic place, with waitresses who I would say are more like old acquaintances even if you don't know them, very approachable, the only flaw is that we were among the first to arrive, we were the second to last because we were waiting to
to order but they were busy with calls left and right. However, everything was really good. We will definitely be back.
Anto Mar
.
27 Marzo 2025
10,0
We were recommended to have lunch at this Locanda by locals. We ate well, typical dishes of the local tradition. Paola welcomed us kindly and is efficient and very fast. Fair prices. Absolutely recommended.
Rosa Resina
.
23 Marzo 2025
10,0
Very rustic place, if you like the genre it's perfect for an evening with friends
Danilo Luparelli
.
22 Marzo 2025
10,0
Worsened.
Starters served cold.
Persolale that makes you anxious because of the rush.
Meat served cold.
Rosalba Zaccaria
.
16 Marzo 2025
6,0
Do you want to eat typical Apulian food, including lampagioni or lampascioni?!? This is the place for you! very far from the gourmet farms with slightly cool "Milan" style combinations, here you can still find strong flavors and authentic people.
Thanks to Paoletta and her entire family you can still find Puglia at the table.
But be careful not to get too carried away... the portions are rightly generous. You'll have to forget about your diet for once!
Nicole Mantaut
.
16 Marzo 2025
10,0
If you want to eat authentic Apulian food, generous portions and above all dishes of the highest quality go here.
K L
.
19 Gennaio 2025
10,0
Excellent value for money, traditional dishes and home cooking. The meat is excellent, as are broad beans and chicory. Kindness and friendliness in the service.
MFrancesca B.I.
.
17 Gennaio 2025
10,0
Locale molto bello . Ottimo pranzo veloce , per cui abbiamo preso solo 1 portata a testa , antipasto misto salumi e formaggi e orecchiette con le cime di rapa. Tutto delizioso tranne il vino rosso che non ci è piaciuto , abbiamo poi notato che gli abituè avevano il bianco..lo proveremo la prossima volta. Nel complesso un posto dove tornare per assaggiare altre pietanze squisite
semperoberta
.
11 Gennaio 2025
6,0
Nella locanda di AntonVito ho mangiato la migliore tagliatella ai porcini della mia vita.
Credo di non dover aggiungere altro.
Grazie. Toni
Spadino G
.
21 Dicembre 2024
10,0