At the inn it is well known that the food, atmosphere and staff are unparalleled but every time you go to eat it is something unique again. From the presentation of the dishes to the warm atmosphere of the restaurant to the smiles of the staff, everything is always in the name of a new discovery for all the senses. I can only say compliments!
Francesca Zacheo
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18 Gennaio 2025
10,0
Dinner here is a real experience. We have been here several times and it is always phenomenal. You are welcomed with a glass of prosecco and then you can choose from the menu, or ask the waiter about their specials. We have not ordered from the menu, but put our trust in the chef to make us delicious and creative food. The porcini menu was our favorite, but the sea tasting was also amazing. The pastas for two are served in a large saute pan and plated at the table (we had the aragosta) and it was perfectly cooked! Dining here is more than just a dinner, it is truly special. Be sure to make a reservation in advance as they are popular! The outdoor garden is beautiful for dining in the warmer months.
Schuyler
.
07 Gennaio 2025
10,0
Meravigliosa esperienza sia per la location accogliente e curata sia in estate che in inverno sia per la proposta gastronomica sempre eccezionale. Pesce freschissimo e piatti curati. Accoglienza calda e amichevole... Giuseppe è veramente il miglior padrone di casa che si possa desiderare... antipasti di mare crudi e caldi indimenticabili e sempre diversi... grazie
gianluigi ferraro
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27 Dicembre 2024
10,0
Overall a very pleasant experience: excellent cuisine, dishes with attention to detail and very professional and attentive staff. The only discordant note was the waitress Vale, who showed little friendliness and attention compared to the other team members, who were impeccable. We hope it can improve in the future, because the rest of the service was truly excellent!
Zuele
.
26 Dicembre 2024
10,0
welcoming place, genuine and expertly cooked food. Impeccable service and friendly and helpful owner. top
maria antonietta tarantino
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17 Dicembre 2024
8,0
Tartufo,porcini con tagliolini mantecati al punto giusto. Locale molto suggestivo e caratteristico , personale e proprietario molto professionali . Tutto molto buono. Una piacevole scoperta
fabrizioquarta
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30 Novembre 2024
10,0
The place is welcoming and the service is attentive and fast. It is a restaurant that ranges between sea and land with few but good dishes. We dined only with cooked and raw seafood appetizers. All very good. We concluded with roasted porcini mushrooms that were small, yes, but good. The desserts are also very good
Alessia Fnx
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25 Novembre 2024
8,0
Unique lunch based on mushrooms from starters to first courses (with homemade egg pasta). I ate the tagliolini with porcini mushrooms directly in the pan. Unique experience and at the same time as if you were eating at home. Owner and waiters very friendly, very helpful and very nice. I'll be back 🍄🟫
Eclectic “Maverik” Alfa
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10 Novembre 2024
10,0
We had the pleasure of trying this restaurant that we have known for over twenty years only in summer and also in winter; pampered in a sumptuous way by Giuseppe we tried the winter specialties with porcini mushrooms of the highest level. Joseph
Eleonora Aprile
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02 Novembre 2024
10,0
Wonderful place with refined and tasty food, not to mention the oil, the best I've ever tasted and which I practically finished... and it is absolutely recommended for celiacs for whom they pay great attention, finding a thousand delicious alternatives. Thanks to the friendliness of the owner and the quality of the food (all gluten-free) I spent a wonderful evening
Eva Schenck
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30 Ottobre 2024
10,0