La Jolie Bergere In La salle

24/05/2025: We ate divinely typical products, a fondue like this.. never eaten! Unforgettable!!! I hope to be able to return soon, the staff very friendly and helpful, the typical atmosphere of the area warm and welcoming, I recommend it to everyone!! Portions quite generous!!

20/05/2025: This brasserie serves some of the best food I have ever tasted. I eat at 5* venues in London and this is on a par with any such establishment. I started with a tagliatelle, which was superb. But the best was yet to come. My main was the duck with a couple of sauces. This was out of this world. Tge meat was tender and succulent. It was not dry at all. The sauces were to die for! It is truly a great dish that will live long in the memory. I selected tiramisu for dessert. I was far from disappointed! It was an open pastry base, and sides with the main part of the delicious creamy chocolate were simply delightful to the palette. The alcoholic content is often overdone with a tiramisu, especially when coffee based. This was exactly right. It was tasteful but not overpowering. I have visited out of the traditional ski season, and the opening hours of many venues are spartan, if at all. It was such a delight to find this brasserie open. The staff are also warm and friendly. In summary, whoever the chef is, they are worthy of many stars, and their skill is incredible. Thank you for a wonderful dining experience.