Fine cuisine in a family environment
Vittor963 Ant
.
14 Febbraio 2025
8,0
We have known pizza for years and it is a guarantee: excellent dough and ingredients of unquestionable quality.
Last night, however, my wife and I celebrated our birthdays with a fish dinner: guided by Gino and Lucio's advice, we enjoyed it very much! Double starter: excellent mixed sauté (mussels, clams, freshly seared calamari) and extraordinary seafood crudities (tuna tartare with herring caviar; amberjack tartare with crushed pistachio; Mazara prawn; scampi from Spain; oysters with samphire). Then an excellent first course (pacchero with giant octopus) and finally dessert (millefoglie and pastiera, both delicious) and coffee.
Really excellent service, both in terms of timing and very kind ways.
Truly a very pleasant experience that we cannot fail to repeat. Thank you!!!
Matteo Bacchetta
.
01 Febbraio 2025
10,0
Excellent food, perfect service, you feel at home and pampered, congratulations 🥰
Alice Silvestri
.
21 Dicembre 2024
10,0
Family atmosphere, friendly and sociable staff with excellent customers, the food is worth a visit
Antonio Ciccolini
.
11 Dicembre 2024
10,0
Good morning, I recommend it to everyone, kindness and professionalism, excellent dishes tasted!
Raffaella Piacentini
.
07 Dicembre 2024
10,0
Small but very welcoming place, good pizza and digestible dough, impeccable service.
Compliments
Manuel Manuel
.
07 Dicembre 2024
10,0
The food is excellent, both the fish and the pizza are excellent, fast service
Vincenzo Chimento
.
17 Novembre 2024
10,0
At first glance it seems like a very ordinary restaurant, located on the street, with a few tables outside and a fairly cozy interior, but the dishes served are truly excellent, high-level cuisine, both in terms of plating and flavour.
Tried grilled octopus on potato cream (€18) and Monkfish (€17), both dishes cooked to perfection.
As for the desserts, both Pastiera and Tiramisu (€6 each) were tasty and excellently prepared.
The service was extremely professional and courteous, with the waiter explaining in detail the menu of desserts served.
The cover charge costs €2.50 per person, in addition to bread and breadsticks, freshly made bruschetta is also offered.
0.75 cl water, €3
Mixed salad €4
Grilled vegetables €6.
Marco Bonardi
.
31 Agosto 2024
10,0