La Grande Pizza In Alpignano

13/04/2025: I arrived late on Sunday night and felt a bit nervous because the place was empty. However, the guy who took our order was very nice, and we chatted about where we were from. I ordered a half liter of red wine for about €5. While the price was reasonable, the wine itself was just drinkable but not particularly good. As for the food, we had the pizza Frutti di Mare and the marinara. The sauce was brilliant—well-balanced and not too acidic. The clams and the seafood was obviously not fresh, but surpsingly, it was better than I thought it would be. However, the marinara had a bit too much garlic, and the pizza dough was too thin towards the middle, almost like grissini. Overall, it’s not a bad restaurant for the price; with a little improvement, it could be fantastic.

13/04/2025: We went on a weekend trip with friends and ate twice in this restaurant. Everything was delicious. La Mama cooks with her heart and has gold in her hands. We appreciated the kindness and smile of the boss. #the three girls from Chambéry!