La Gatta Export Di Schettino Alfonso In Minerbio

21/03/2024: Where to take work colleagues from Ferrara to have dinner with typical Bolognese dishes? I would say on the hills where since the beginning of the century you have breathed the air of a typical trattoria... convenient parking... lots of tables and friendly staff. Trio of soups with balanzoni, tagliatelle with wild boar and large tagliatelle with porcini mushrooms (perhaps the only ones that are slightly dull compared to the other first courses). Then tigelle and crescentine with cured meats, cheeses and pickles/oils. House wine in carafe, water, and sorbet. Total €43 each. Price in line with the quality of the food and service, although I expected a little less.

14/03/2024: Historic place immersed in the greenery of the Bolognese hills where you can taste the typical dishes of the area, quality and courtesy to try