Here you can also taste anchovy sauce in small doses. New to me. The lemon ravioli, new to me, are good but suffer from a very thick pastry. The portion belies the cliché of abundant dishes in the area. The cost I add is out of the norm: expensive.
Francesco Lo Duca
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14 Marzo 2025
8,0
Da evitare! il peggiore di Cetara.
Germano De Rosa
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21 Febbraio 2025
6,0
Siamo stati accolti dal sorriso di Antonella e dalla simpatia di papà Michele! Entrambi ci hanno fatto sentire subito "a casa". Ci siamo affidati a loro per il cibo! Antipasto delizioso a base di alici! Sontuoso il primo piatto: il mitico "Conventuale". Per gli utenti di TripAdvisor: se andate a Cetara, prenotate in questo ristorante! Non ve ne pentirete!
Fpm1906
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02 Febbraio 2025
10,0
We had lunch with friends and it was all delicious, Antonella never disappoints, friendly, cheerful and knows how to advise you. Try it to believe it
Adriana Luongo
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05 Gennaio 2025
8,0
Excellent and plentiful fried food, simple appetizers but with excellent quality fish, price in line with what was eaten, very friendly service, restaurants to be recommended.
Marco Michelini
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31 Dicembre 2024
10,0
We are there at the end of December, a very welcoming and characteristic place, the owner very helpful. The spaghetti with colatura is exceptional. Absolutely worth trying.
Maria grazia Sordo
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30 Dicembre 2024
8,0
Siamo stati a pranzo , oggi giorno dell’Immacolata, e siamo rimasti veramente estasiati dalla bontà delle portate, segno evidente della elevata qualità delle materie prime. Gentilissima la proprietaria e simpaticissimo il papà, un vecchio pescatore che sembra uscito da un romanzo di Hemingway. Complimenti
Giuseppe I
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08 Dicembre 2024
10,0
We had a lovely lunch here in the off season. The staff were lovely and made sure we had a good experience. The food was outstanding - fresh local fish was the highlight. I recommend the fried seafood appetizer and grilled tuna main. Like nothing we'd had before!
Becca Epstein
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01 Dicembre 2024
10,0
We had lunch with the family and everything was perfect, the most delicate fried food I've ever eaten and delicious spaghetti with clams! We will be back soon. Thank you!
Justine Duchez
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20 Ottobre 2024
10,0
I had lunch in this restaurant on a Sunday, not having booked and the owner immediately seated us and served us; delicious and exquisite food, quick service, the only flaw was the presence of flies in the air that attacked us.
Alessia Giuliano
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14 Ottobre 2024
10,0
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