We had dinner in this restaurant one evening in May 2024 together with other colleagues, during a business trip to Milan.
We were near Piazza Gae Aulenti and we needed a restaurant not too far away since it was starting to rain, a colleague of ours found this place on the internet and the name struck us.
The environment is very nice and characteristic, above all very relaxing and welcoming; we were about 11 people and we each chose a different dish from the menu, some opted for tartare, some for beef fillets, some for a first course, etc...
The dining room staff was very friendly and helpful and we managed to eat practically all at the same time which underlines a significant effort on the part of the staff in the kitchen.
The choice of dishes is very rich and complete, there are also various tasty and abundant side dishes.
In my case, I opted for the beef fillet, cooked just right, succulent and not too seasoned.
To finish, someone ordered a dessert and then everyone concluded with a good coffee.
Final price in line with what was ordered and with city prices.
It is certainly a restaurant that I will keep on my list of favorite places, as a point of reference for the next trip to Milan and as advice for colleagues who will be visiting the city.
Very very good, congratulations!
Christian Marinelli
.
11 Giugno 2024
8,0
Very quiet place with low light (nice atmosphere and welcoming atmosphere), very polite and helpful staff, very good quality cooking and presentation of the dishes.
Oscar Fossati
.
01 Giugno 2024
10,0
Every single dish ordered was really yummy!
Malvina Lilollari
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26 Aprile 2024
10,0
Characteristic place in an elegant area, specialized in good quality meat dishes, attentive service, we recommend.
Andrea Manzone
.
21 Aprile 2024
8,0
Simple and welcoming environment. Good food.
I took a first course "pacchero alla Genovese, Neapolitan tradition" (they forgot to add salt) but it's fine.
Second course I took the "scottona kobieta"
Good.
And classic mashed potatoes on the side.
Like sweet “thousand leaves”
Alberta Stella
.
19 Aprile 2024
10,0
Excellent and plentiful food
A little more attention to celiac and vegetarian customers wouldn't hurt.
Place to be redone. Peeling walls, cramped, dark. It feels dirty even if it isn't dirty.
Friendly staff.
sergio rocca
.
31 Marzo 2024
8,0
good food, nice atmosphere (maybe a little too dark). excellent service.
I'm sorry, but I have to give three stars (I would like to give two) because the prices are absolutely stellar! a glass of wine (simple Valpolicella) for €9?? a little exaggerated I would say.
why all this? because all diners go with thefork at 50%, so it becomes "pretty expensive" with 50%, absolutely over the top without 50%.
the owner has therefore calibrated the prices considering that everyone will do thefork, so the discount becomes meaningless!!
Nicola Marabitti
.
25 Marzo 2024
6,0
Reserve a table for 3 for dinner, through The Fork:
We ordered burrata and a meat dish each (buffalo, mouflon and baron BYK), completing it with a portion of baked potatoes. All very tasty
Friendly and efficient service. Without having an aperitif, the basket of bread was very full, replenishing it
Pleasant atmosphere
Good value for money if you take advantage of any discounts (The Fork)
FERNANDO DEL CAMPO
.
16 Marzo 2024
8,0
Excellent meat served very well. The only small flaw in the poorly lit room
angelo multinu
.
13 Marzo 2024
10,0
Molto buono e locale veramente carino, ma prezzi troppo alti per quello che offre. Ci aspettavamo una generosa carne, invece era veramente piccola per il prezzo (30€). Se non fosse stato per lo sconto di TheFork, sarebbe veramente stato esagerato.
Emma B
.
26 Febbraio 2024
6,0