La Figlia del Presidente In Napoli

After many years of wandering around the splendid Naples, I have eaten many pizzas in various more or less well-known pizzerias. Nothing and no pizza beats this one. Without mincing words, delicious, light pizzas, made to rise in their own time, excellent pizza chefs, what about the owner? The welcome is always wonderful, a true Neapolitan woman, with a kindness and courtesy that are rarely seen now, I was with my partner and our child and she was very kind and even gave him a sweet. Fixed stop in the heart of Naples for those who want to stay in peace and eat a real pizza. See you soon !

Maria Cacialli makes fried pizza and it is one of the best in Naples👩🏻‍🍳😘

The pizza is spectacular. I'd say it's one of the best in Naples. The dough is perfect and light. From the Margherita DOP with buffalo mozzarella to marinara, to the fried pizza, I highly recommend it. The service is friendly, fast, and attentive. It's also very reasonably priced. Be aware that the restaurant is located down some stairs; I doubt it's accessible for people with reduced mobility, just to keep that in mind. Without further ado, one of the best pizzas in central Naples. I highly recommend it!

Pizzas ordered through the delivery service. The delivery was on time, with hot pizzas and in order. The pizzas were well cooked and topped with quality products and in quantity. We will definitely order pizzas from this company again in the future.

In giro per i vicoli di Napoli ci siamo fermati per pranzo. Ottima pizza sia normale che fritta in un bel localino! Porzioni abbondanti! Consigliato

It is impossible to go to Naples and not go eat pizza at the “DAUGHTER OF THE PRESIDENT”. The pizza par excellence! You will be catapulted into the Neapolitan world. My passion for pizza has taken me to about 1200 pizzerias located throughout the country, especially in southern Italy, specifically in Campania. I am not talking about abroad which I do not even consider. Unfortunately, pizza is not for them. You can therefore understand that probably - something that concerns pizza - I can afford to know. One of the things that we fans of Italian “Neapolitan” pizza all agree on is undoubtedly digestibility, the main characteristic that determines the fact of being in front of an excellent pizza. What makes a pizza more or less digestible and excellent? Dough, leavening and topping. No other secrets. At the DAUGHTER OF THE PRESIDENT all this is 100% guaranteed! It has no particular secrets, but a lot and a lot of knowledge both of the raw materials used and of those factors that make one of the symbolic dishes of Italian food culture: dough made with a good leavening and maturation process; the use of high-quality products; good stretching of the pizza; correct cooking. LA FIGLIA DEL PRESIDENTE respects those leavening processes whose dough maturation is based on a principle that makes it truly special and that determines the difference. To these basic rules LA FIGLIA DEL PRESIDENTE adds the fact that the dough is made with quality flours, certainly obtained from selected grains and of superior quality standards. This is one of the reasons why the pizzas DELLA FIGLIA DEL PRESIDENTE have a guaranteed result: very good, light and digestible pizza. Also with regard to the condiments and raw materials used for the toppings. Excellent quality of both the tomato and the mozzarella. The first "tomato" balanced in terms of acidity, density and consistency; the second “mozzarella” compact, fresh, with the right amount of moisture, the right amount of whey, with a spectacular cut and real Italian cow’s milk! Very little post-cooking release and no plastic effect. Not to mention the fried foods, a triumph! So, if you want to eat a real pizza that recalls tradition, all you have to do is go to LA FIGLIA DEL PRESIDENTE and you will see that you will immediately recognize that you are in front of a real TOP and well-made NEAPOLITAN pizza! Enjoy your meal. Andrea C.

I went to the pizzeria La Figlia del Presidente and I must say that the experience was more than positive. The service was quick and efficient: in a few minutes we already had our fries at the table. And what fries! Crispy, dry and tasty, truly perfect to start the evening in the best way. The pizza was the real protagonist: light and well-leavened dough, quality ingredients and perfect cooking in the wood-fired oven. Every bite was an explosion of flavours, from the tasty tomato to the stringy mozzarella. The price is absolutely normal, around €15 per person, which makes the quality-price ratio truly excellent. In summary, a highly recommended place for those who want to enjoy an excellent pizza without long waits. I will definitely be back!

Great place and good food! Advised Prices more than fair!

A good pizza in the heart of Naples, a nice place even if "underground", discreet but friendly staff and really tasty pizza! We passed by chance during our business stay in Naples and I must say that I was pleasantly surprised.

Atmosfera calda, personale gentile e veloce. L'impasto e il condimento della pizza sono buonissimi e super digeribili. Prezzo della media per la pizza a Napoli. Aumenterei solo più gusti di pizza.