La Fattoria In Correzzola

Restaurant with a great location. The food is great. The pizza is great.

The waiters are kind, the environment very nice, the Venetian Florentine is very good and ground The bins are delicious with duck sauce 🦆.

Now a historic restaurant set in a rural context in Conca d'Albero, it is spread over two floors. Ample parking and plenty of seating available. Rustic furnishings. Overall good service, good grilled meat and good pizzas too. The tarts were also good but they should have added a little more jam. We asked for medium-rare meat but it arrived rare (a pool of blood formed on the plate after cutting it) and my daughter didn't like it. The prices are honestly a little high.

He's smart but he doesn't apply himself. High quality food accompanied by a questionable experience. At times insistent service in taking the order, followed by an interminable wait for the appetizers (50 minutes). Menu with little offer. Big disappointment for the cheese platter: €15 for 9 pieces of cheese (of three varieties). More ceramic than food. Wasted opportunity. Very nice location, but a mirror needs to be added to the sink in the toilet anteroom.

I go back and return, because it's worth it, because the value for money is absolutely advantageous, because you are welcomed by the staff with politeness and a smile, because when you leave you think about when to return.

I really have to thank the manager and his staff, we went last night for my husband's birthday, we wanted something simple almost on the sly... instead they pampered us from the moment we arrived, a lot of passion and patience with us even in the confusing orders , managed with mastery, grace and jokes that are part of the festive way of working with an always attentive and professional eye that made us come back again and again willingly, because in addition to the manager's preparation, the food was all excellent and of good quality. ,the presentation super, the well-kept environment... there is a truly pleasant climate that makes you feel important. Even with the evening at full capacity, queens are always ready to satisfy the customers' whims... truly to be praised!!!

Posto molto bello e accogliente, personale molto gentile, cibo ottimo e raffinato, speso il giusto. Niente che non andasse bene

Sunday lunch with the family, what can I say, a real culinary orgasm, starting from the Angus starter which I highly recommend, to the first courses with homemade pasta and the grilled meat, desserts always made by them, stratospheric! When I want to pamper myself, I love coming to eat here, a well-kept, clean and romantic location. Trained staff, very friendly and cheerful, they attend to the customer's needs. Congratulations to Alessandro and all his staff for the great work they do ♥️

Se volete avere un"orgasmo" culinario, ed esser coccolati, siete nel posto giusto, a partire dagli antipasti, ai primi con pasta fatta in casa, alla carne grigliata e per finire dolci fatti in casa. Location romantica , pulita e molto curata, personale molto preparato, gentile e solare. Complimenti ad Alessandro per l'ottima gestione e a tutto lo staff che ci lavora, davvero favolosi. Spiace di non aver fatto foto ai piatti, ma li abbiamo divorati.

Un luogo rustico e accofliente, con ottime pizze e grigliate.