A little old fashioned place, but in keeping with the location. Wonderful, excellent food, delicacy and research into traditional recipes, revisited with wisdom. Friendly and discreet staff. Highly recommended.
Patrizia Brazzale
.
07 Maggio 2025
10,0
Excellent lunch, carefully prepared dishes and numerous wines by the glass
Simone Ronco
.
01 Maggio 2025
10,0
Extremely tasty and light food at the same time, owners always kind and professional. A place to take into consideration for important dinners or business lunches. Excellent wines and excellent raw materials. Highly recommended
Betty Draesia
.
03 Aprile 2025
10,0
Locale caratteristico, cibo curato, personale professionale e cordiale
Gianni Ciciu
.
31 Marzo 2025
10,0
It is difficult to arrive by chance, if you are here it is because you have searched and expectations have been created. So it was for us and it was an experience we will remember. We ate very well in a quiet and refined environment in its simplicity. Two appetizers, one based on raw meat, the other with other cooked specialties, a Piedmontese first course and one Roman-inspired, both interpreted with an eclectic personality. Two mixed desserts, all accompanied by an excellent Ruche' del Monferrato. The only ordinary thing was the bill, the one you often pay for mediocre places. We felt treated well and left happy.
Roberto Sacchi
.
22 Marzo 2025
10,0
In my opinion it's worth more than 5 stars. Everything wasn't okay, it was perfect.
I hope to come here again because we were probably satisfied.
William Jason Kato
.
21 Marzo 2025
10,0
Locale molto carino nel centro storico di Cirié, mattoni a vista, archi, tavoli in legno e pareti di bottiglie, un ristorantino accogliente dove si possono gustare ad esempio, un sottofiletto scottato con riduzione al vermouth oppure uno gnocco alla romana con fonduta al blu di lanzo, materia prima ottima, elaborata fra tradizione e accostamenti felici con altre realtà regionali o semplicemente l’utilizzo di ingredienti che necessitano di essere pensati e studiati. Personale cortese e disponibile. Ritorneremo per provare altri piatti.
amigu
.
19 Marzo 2025
10,0
Tradition does not rhyme with immobility, as demonstrated by this restaurant which offers Piedmontese dishes "updated" from the usual approaches, without betraying. Particularly appreciated are the plin with toma fondue and turgy salami, and an excellent choice of wines, including from beyond the Alps.
Alberto Cubeddu
.
13 Marzo 2025
10,0
Superlative quality of ingredients, perfect service, dishes offered that play with tradition while maintaining originality
Sofia Boriosi
.
12 Marzo 2025
10,0
cena molto interessante in questa enoteca ristorante molto tipica e per questo maggiormente apprezzata. infatti abbiamo goduto di un menù piemontese
alessandro c
.
15 Gennaio 2025
10,0
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