La Dolceria In Ragusa

Great coffee!! Also finally a plantbased milk option (in this case almond) in Sicily that tastes good :) Best frutta matorana we had so far - just delicious!! Service Quality: We visited twice and had completely different experiences. On our first visit, everyone was very friendly and welcoming, making us eager to return. However, on our second visit (yesterday, Sunday), the waitress came across as rude. This makes it difficult to rate the service. That said, the coffee was excellent both times! 😊

The mignons are excellent and very fresh. The one with ricotta and caramel is recommended. Seating both inside and on the veranda. Very kind staff.

Went for a herbal tea and it was a pleasant discovery.

Di passaggio abbiamo notato un posto libero veranda, ci accomodiamo per fare colazione, dopo circa 5 minuti non vedendo arrivare nessuno ho chiesto se era possibile pulire il tavolo per fare colazione. Abbiamo ordinato 2 cappuccini 2 cornetti con la ricotta di ottima qualità. Vado alla cassa per pagare mi viene rilasciato scontrino fiscale con importo di Euro 7,60. Il giorno prima stessa colazione mi viene rilasciato scontrino fiscale 6,60- Chiedo al titolare spiegazione in merito di differenza di prezzo, mi viene riferito che la differenza di prezzo è nel servizio al tavolo!!!!!!!!!!!!!!! Non mi è chiaro il servizio al tavolo di paga o non si paga?????

Good breakfast, service to improve and environment to improve for disabled people

A very nice bar with warm and attentive staff. Claudio and I were particularly impressed by the excellent espresso and design in the cappuccino – really, really good. Recommendation

Excellent pastry shop. The ice creams... try them, delicious.

For my events I took some cakes from the sweet shop in Marina di Ragusa. All very good and with attention to detail. Kindness and helpfulness especially on the part of Desirée who followed all my requests (colour, writing, image of the cakes) and then had them made down to the smallest detail. Thanks again. I recommend this place!

Stopped here for dessert. I had a delicious Parisian-style mini choux filled with berry cream and topped with tiny berries. A real treat. I was shocked it was only 70 cents each. A real deal. Staff are friendly. Highly recommended.

Passato quasi per caso, entro e cerco il cannolo siciliano (meglio vederli prima). Non li trovo semplicemente perché li riempiono al momento… ok allora è mio. Ottimo e abbondante, così come le paste di mandorla. Torneremo x granita e altri dolciumi