La Cuopperia del Convento In Maiori

Great service and atmosphere, fantastic food

We visited on a Saturday evening, booking through TheFork. We ate outside, under a patio shaded by trees and awnings, with a charming view of the church square and Cetara's main street: a truly unique atmosphere. For our appetizer, we chose bread, butter, and anchovies: simple but unmissable, an authentic taste of the area. We then ordered two first courses: the ziti alla genovese with tuna was surprising, a successful combination of tradition and creativity. The spaghetti with anchovy sauce, while good, was less punchy. The fisherman's fried fish was also excellent: the fish was extremely fresh and well-prepared, seemingly sprung straight from the sea into the chef's pan. On a sad note: "Our Bloody Mary" is unfortunately not a Bloody Mary. It's rather a tomato juice devoid of anything reminiscent of a Bloody Mary: there's no vodka, Tabasco, or Worcestershire sauce. So it shouldn't be called a Bloody Mary, but rather our own smoothie, perhaps. Overall, a very positive experience, more than fair price, recommended for those seeking traditional cuisine with original touches, in the spectacular setting of the Amalfi Coast.

A Cetara landmark! The Torrente family (father and son) maintain their reputation with cuisine that respects tradition while adding interesting, innovative touches with their latest menu. Anchovies, tuna Genovese, and raw seafood are a must! The location is much quieter and breezier than other restaurants in Cetara, and especially away from traffic. The freshest fish is available at the bar, and the wine list is top-notch. A must-have for our summer vacation! And my son has been thanking the chef for his clams since he was two!

Anyway, the food isn't up to the same standard as the last few times, and they were a bit overpriced. This time, we were a bit disappointed.

What and amazing restaurant. We came last year for our anniversary and we came back again now and its still so amazing. The catch of the day grilled fish is great. The service is fantastic and the servers are very kind and helpful. We are here for 3 days so will try come back before we leave. Highly recommend if you want authentic seafood and wine. I would recommend. Thank you

We found this restaurant very friendly, the food amazing with the choices from the menu or you can discuss options from the fresh fish caught.

A unique experience, a charming and fresh place, and spectacular and attentive service. Highly recommended for anyone in Cetara.

Incredible place and excellent service! The food is very good 😉

Wonderful experience! I'm celiac and was looking for a place to eat that could offer something for me. I called the restaurant, and they promptly reassured me that the entire menu was available gluten-free. When I arrived, I was greeted by the very kind and helpful waiters, who quickly served me a delicious plate of ziti with tuna Genovese, fried fish, and sandwiches. There's also the option of a gluten-free dessert, but the abundance of dishes made it difficult. I'll definitely try that next time. Highly recommended!

We were greeted by the very kind staff. The food was excellent, the terrace well-kept, clean, and pleasant. Even my celiac daughter was able to dine, choosing any dish from the menu, which was then prepared gluten-free for her.