Small and welcoming place, with few seats so I recommend booking for groups of more than 4 people. Very good dishes, especially the ravioli, I consider them their strong point, they are cooked fresh and with love by Grace. I especially recommend the steamed ones with scampi and those with sweet potato vermicelli. The mascarpone is also really good, although I would always ask the customer whether or not they can like hazelnut on top, given that many are allergic/intolerant. Quick service considering that everything is made on the spot, kind manager. Prices in line with the quality offered. This little place was a wonderful discovery and I hope to return soon. Thank you!
There isn't much left to photograph because the dishes are so inviting that I don't have the thought of stopping to photograph them!
Refined and quality culinary choice.
Congratulations ♥️
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