La Cozza Ubriaca In

This unassuming little restaurant is tucked away in the shade of a beautiful tree-lined path near the port, off the main streets. We stumbled upon it by chance and were so blown away by the incredible flavors that we came back the very next day — all the way from another city! The menu features the very best of the region’s cuisine, including gambero rosso, fresh sardines (not rolled appetizers, but proper fillets), and much more. Prices are at least half of what you’ll find on the neighboring streets, while the quality is on a completely different level! White tablecloths and a very comfortable, relaxed atmosphere make for a perfect dining experience. Don’t be surprised by the handwritten bill at the end of your meal — it’s always spot-on! We didn’t realize that the tip wasn’t included and didn’t leave one, which we felt terrible about later. By the time we figured it out, we were already gone. We’ll definitely be back — and we’ll make sure to show our appreciation next time. Without a doubt, this is the best restaurant in Trapani in every way.

Very good service. The food is devine! We went back again another day. The owner took good care of us and he is very professional. The restaurant is on the main promenade, by the sea. A lovely position with lots of parking.

We hadn't been to this restaurant in years and it has even improved from the already high quality it was back then. Kudos to Chef Tony and his guys for the experience they offered, in terms of food, quality of ingredients and service, courteous and impeccable. Chapeau!

Well-kept and quiet place. Excellent cuisine with impeccable service

Professionalism, courtesy, top quality food (fresh fish), highly recommended not only for the food but also for the availability of all the staff.

We've been here a few times already, and we always gladly come back when we come from Bologna for the welcome, the service and above all the goodness and quality of the food. I highly recommend!

Ristorante di pesce di alta qualità, ho mangiato una pasta ai frutti di mare buonissima, locale bello e molto pulito.Il personale è stato gentilissimo. Consiglio

Super good seafood at a great price despite a prominent location. Highly recommended

We ate here by chance. It is a fish restaurant. We had Trapanese pasta and fried calamari. Everything was very fresh and delicious. The attention was a bit scattered, even though there weren't that many people. I recommend eating outside, it's a bit dark inside.

Estoy seguro de que este es un buen restaurante, con buena comida. De hecho, fue muy bueno hasta el incidente, en el que tuvimos que salir para una inyección de antihistamínico / epipen. Antes de los pedidos, habíamos discutido mis restricciones de alergia con el chef/maitre/propietario (? ) y parecía entenderlo a fondo. Pero debe haber habido algún cruce incidental - contaminación con un plato diferente. Llamé a un camarero y señalé un trozo obvio de camarón en mi plato. Dijo que era pescado. Insistí en que esto podría ser un caso de anafilaxia y muerte, e insistió en que era "¡Pescado!", bastante descuidado e intrascendente, probablemente pensando que éramos turistas estúpidos y teníamos que pagar el plato de todos modos. Esa falta de carácter solo se puede despreciar en caso de que en realidad no sepa cómo es una gamba. Pero el chef / propietario es un hombre honorable y él entendió perfectamente la situación. En conjunto mi experiencia no fue buena, pero tal vez sería injusto rebajar aún más la calificación debido al comportamiento de un individuo (el camarero descuidado) , cuando el restaurante y el maestro en conjunto tenían las mejores intenciones... y buena comida.