Good welcome, efficient service, excellent and plentiful food, I recommend it and I will return. Well done everyone
Gilda Nardi
.
08 Gennaio 2025
10,0
Splendid dinner, excellent appetizers with a special mention for the fried tortellini, wide choice of wines, friendly and capable staff
FLORDENNY GARDEN
.
10 Dicembre 2024
10,0
We went to this place for a family dinner at the end of September, very good and well-plated food. Fascinating and evocative environment. The only note of absolute demerit is the unprofessional staff in their relationship with customers, a snooty, unpleasant and rude attitude, unfortunately confirming in this sense the opinions of friends and relatives who had already complained to us about the lack of education of the staff. For this last reason we cannot recommend it and will not return.
Vittoria Zacheo
.
17 Novembre 2024
6,0
The restaurant is located on the ground floor of a finely renovated building, the furnishings are particular and make the environment welcoming as are the tables of different sizes for every need. The cuisine is traditional with some revisited and very appetizing dishes; friendly staff but perhaps understaffed for the number of customers present when we went (we had to call their attention several times to order water).
Samantha Balotta
.
31 Ottobre 2024
8,0
Very nice and well-kept place. Excellent food, starter with tigelle and amazing cold cuts. Tortelli
Massimiliano Moriggi
.
27 Ottobre 2024
10,0
We had lunch at this restaurant and had a very good meal. The cold cuts platter with tigelle and crescentine was plentiful and varied. I really appreciated the passatelli with speck. Excellent Service. I'll be back.
Paola Mattarelli
.
11 Ottobre 2024
10,0
Nice quaint but noisy place. Impeccable, precise and attentive service. The appetizer of crescentine and tigelle with quality cold cuts is excellent. I didn't like the passatelli, too big and with a lackluster seasoning.
Giuseppe Fontana
.
12 Settembre 2024
8,0
A little more attention to detail wouldn't hurt (dirty spoon on the pasta dough) otherwise everything is fine...
Valter Zampieron
.
11 Settembre 2024
8,0
Veniamo da tempo alla corte, questa volta una "scappata" prima di ritornare al mare per gli ultimi giorni. Tagliere ottimo, sia come qualità di salumi che come Crescentine e Tigelle, primi (caramelle e tagliatelle al prosciutto) squisiti e l'immancabile cortesia di Paolo e Barbara.
Mauro V
.
08 Settembre 2024
10,0
This was a team lunch and get together before the summer break. Lovely and characteristic place. Staff attentive, competent and accommodating. Food was of very good quality emilian cuisine.
cowenzo
.
27 Luglio 2024
10,0
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