La Cialdina, Gelateria Artigianale In Milano

06/04/2024: Discovering Gambarotta is truly fortunate, as both the cuisine and service exude warmth and excellence. It's a culinary blessing. We indulged in some delectable dishes: The seafood risotto, which the owner recommended sans sauce to savor the essence of the seafood. Her suggestion was spot-on; it showcased the seafood's finest flavors. The Cotoletta, a renowned Milanese dish, was indeed a delightful traditional offering. For dessert, while the tiramisu is tempting, don't miss out on the apple cake—a warm delight paired perfectly with ice cream. It's advisable to book in advance; this charming restaurant attracts not only tourists but also locals.

31/03/2024: Very good and high quality food, good Milanese risotto, the best cutlet of my life, I'm not joking, if you go there it's a must because it's soft on the inside and crunchy on the outside.😍