La Casina Del Gusto In Caprarola

I had the pleasure of having lunch today at the Casa del Gusto restaurant and the experience was extraordinary. We started with a cutting board that to define as wonderful would be an understatement: each ingredient was displayed clearly and impeccably, creating a spectacular and unique sight. The first courses were a real delight, with attention to the smallest details, with refined and genuine flavours. which combine homemade tradition with a touch of originality. Finally, the hot hazelnut cake was the grand finale: a dessert that alone would be worth the visit. All this at an incredibly reasonable price, only 25 euros each for starter , first courses, dessert and drinks. The service was perfect, with the right timing and a convivial atmosphere that is rarely found. A place to definitely return!

Walking along the Corso di Caprarola, we wanted to try this restaurant and, given the improvisation, only internal tables were available. Given the outside temperature was not the worst we accepted, unfortunately the absence of air conditioning made itself felt. To start we had two appetizers, baked scamorza with truffle flakes, very good and the truffle on the plate was excellent and plentiful, a portion of fried aubergine meatballs in tomato sauce, very soft and good... an excellent choice . We wanted to end the evening with two first courses, a fettuccine with white wild boar ragù and a picio all'amatriciana...unfortunately the evening took an unexpected turn. Both dishes were a little dry, the fettuccine with ragù was too dry, as was the amatriciana sauce, too thick and slightly dry. A real shame because the quality of the pasta and the wild boar meat was beyond question. We are quite convinced that it was a bad night. We will definitely be back to try new dishes. Sin.

We stumbled upon this place by mistake. After the exhausting walk in the Farnese palace we were tired and not very concentrated. We were looking for another place and after misreading the sign we went in. We realized it was the wrong place. But we stayed. Solve this problem. We are not first and we are not last. The place is very comfortable, it has various solutions for all tastes. We chose the seat inside but near the open window. The atmosphere is very pleasant also because the choice of background music is spot on, the service fluent and attentive. The love and dedication of the owner is greatly appreciated. We ate divinely, starter, first courses, second courses but we remained light. Certainly for the genuine raw materials. Fairly low prices. Everything is perfect. Well done guys! We will definitely be back.

Magnificent place immersed in the village of Caprarola, excellent food..if you want advice, ask the owner for advice..

It is one of those modern trattorias that help make small villages come alive! I can simply say that the food is excellent (the tagliatelle with wild boar and the hazelnut maltagliati with fabulous guinea fowl ragù, and much more...). The owner and staff are very kind and friendly and make you feel at ease!! We really had a great time; good guys

Typical restaurant in the center of Caprarola, a stone's throw from Palazzo Farnese. Tasty and tasty dishes, very helpful and kind staff.

In a real Italian environment, with polite service and very delicious food! I recommend!

Top restaurant, hospitality, professionalism and amazing first courses and everything else super. Riccardo is a real host. Very nice.

Good experience, starter below expectations especially for the cheeses, very good first courses and fair portions.

Localino di paese ben messo e pulito. Cucina ottima