La casa del pane In Brescia

16/03/2026: The ambiance is beautiful, and the view inside and out is a real plus. The food is definitely good; we tried the exceptional polenta gnocchi, but also the excellent porcini mushroom pappardelle. The bread is AMAZING!! Which isn't a given, given that it's usually not the best quality. The only flaw is the melted cheese; I didn't realize it was a fondue... I was hoping for the classic slice of cheese cooked on a grill. They were a bit rushed to clear the table, but despite that, the service was excellent. Congratulations.

15/03/2026: I highly recommend this place, where they prepare dishes with excellent ingredients and professionalism. The Milanese tripe was delicious, with a generous portion, and the meat was also good. We'll definitely be back.