La Capannina In Catania

The place is very central, discreet and clean. It is a fairly rustic place. Pizza served on paper placemats, a bit crowded environment. The pizza was well topped, but the dough was rubbery. Average draft beer (6 euros) badly poured and served in a glass that was too small in my opinion (about 30 cl). The price of the pizzas is lower than the average of similar places. Overall experience a bit subdued. There were problems with bad smells resulting from some problems with the toilets and scrolling through the reviews I note that it was not the only time, I hope they intervene in a decisive way to the annoying problem. It is not a bad place, but it did not thrill me.

A good pizza, made in the old Catania way, without the usual “contemporary with leavening since prehistoric times” type bullshit Excellent service from the Sala team who, with the place packed and full of people, maintained a regular, punctual and fast service. The minute wait on Saturday with the room full is more than understandable.

In a world of pizzas passed off as fake Neapolitan with more crust than topping, a noteworthy pizza in Catania with a good dough and good toppings. Too bad for the cheesecake not worthy of note.

Excellent food and quick service, furthermore the restaurant is located in the center of Catania.

Pizza eccellente, abbiamo preso 4 pizze realizzati con farina Perciasacchi, leggerissime, ben condite cotte e lievitate alla perfezione. Un po' di attenzione in più la metterei nel fritto misto, un po' poco misto. Personale di sala Gentilissimo ed attento ad ogni esigenza del cliente.

Excellent pizza, we took 4 pizzas made with Perciasacchi flour, very light, well seasoned, cooked and leavened to perfection. I would pay a little more attention to the mixed fried food, which is a little mixed. Dining room staff very kind and attentive to every customer's need.

Saturday night I ate an amazing pizza!

Very friendly and polite staff, excellent service, good pizza but not very good, perhaps expectations were too high

Great pizza, fresh ingredients. Very little waiting. I'll be back!

La serata non era delle migliori. Sabato sera, una folla indescrivibile e, comprensibilmente, qualche confusione nella gestione delle prenotazioni, con qualche ritardo nell'assegnazione dei tavoli rispetto all'orario prefissato. Per il resto, encomiabile il personale e la cucina in quanto, nonostante il numero rilevante di avventori, le pizze che avevamo ordinato sono arrivate in tempi ragionevoli e la qualità era molto buona. Rimarchevole la possibilità di scegliere tra due impasti. Condimenti di qualità, pizze sicuramente molto gradevoli con ampia possibilità di scelta per tutti i gusti. Conto nella media di locali analoghi