La Cantinetta In Canazei

08/12/2024: We had a family weekend away in Trento. Since one of my brothers and I are celiac, we found this place on the AIC handbook. It was a fantastic discovery, the name of the restaurant was already very inviting, but the moment we arrived we were even more enthusiastic. Really very nice place, elegant and very spacious. We ate a really delicious gluten-free pizza, with a thick crust just like we like it. We complimented the managers of the place because it is always difficult to find gluten-free pizzas that are really good, most places use the frozen base. They stand out since they don't use ready-made bases, for this reason alone they deserve even more stars. If you happen to be in Trento, I absolutely recommend this place to those who are celiac first and foremost (you won't be disappointed) and then also to everyone else since the dishes are all well presented and very inviting. The owners of the place are very friendly, the service is efficient and super fast. If we are in the area again we will definitely be back. Thank you again for your impeccable service from start to finish.

07/12/2024: Many gluten-free options in an AIC certified restaurant with a dedicated menu. Very friendly and helpful staff.