Excellent value for money, the chef cooks divinely and if a Sicilian says it, it's the truth. The place is very welcoming, the chef is kind and polite.
Chroma tique
.
27 Gennaio 2025
10,0
Excellent service, super quality of dishes, I recommend it
Lorenzo Panattoni Canova
.
26 Gennaio 2025
10,0
Excellent Piedmontese food and very hospitable wine varieties
Maurizio Severina
.
26 Gennaio 2025
10,0
Cozy and well-kept place in an excellent location. Friendly staff and high quality raw materials. Menu of excellent traditional Piedmontese dishes, the tajarin with donkey ragù are truly delicious.
Matilde Zorzetto
.
24 Gennaio 2025
10,0
Osteria with excellent central location overlooking the mole. Typical Piedmontese cuisine. All dishes are of excellent quality and truly tasty. Very helpful and competent service. Among the appetizers we recommend the vitello with tuna sauce, among the first courses the tajarin with Canavese ragù and among the desserts the tiramisu with bicerin to be accompanied with a good wine recommended by the staff.
Saverio Bifulco
.
21 Gennaio 2025
10,0
In Turin it is rare to find such high quality food but at such reasonable prices. The owner is approachable and offers advice on the most genuine and fresh products. The cuisine is traditional Piedmontese, the dishes are innovative and refined.
Angelo Nese
.
19 Gennaio 2025
10,0
Delicious and traditional food. The chef is really nice and conveys very well her care for the dishes she cooks, the raw materials and also the Piedmontese tradition. The environment is one of a kind, it feels like being in a family. Large selection of wines. Congratulations indeed. The staff in general were very helpful and the service really top. I will definitely go back.
Camilla
.
12 Gennaio 2025
10,0
Everything was excellent, from starters to dessert, authentic and delicious flavours. The service is also very friendly. Book otherwise you might not make it 😉
Alessandra Zuin
.
29 Dicembre 2024
10,0
Locale consigliato dalla guida Lonely Planet, proprio accanto alla Mole Antonelliana.
Pochi tavoli e ottima cucina piemontese, con un buonissimo rapporto qualità/ prezzo.
Gestione familiare.
Sissa05
.
23 Novembre 2024
10,0
Amici avevano insistito perché andassimo a mangiare lì una volta a Torino ed hanno fatto bene. Antipasti squisiti su tutti il flan di spinaci, la robiola al tartufo e la insalata russa. I tajerin (spero di averlo scritto bene) al ragù canavese ottimi per non parlare dell’ ossobuco stufato al nebbiolo. Mi ha parzialmente deluso solo lo zabaione al moscato d’ Asti ma solo perché siamo abituati alla correzione al Marsala. Vini di prima qualità (noi abbiamo bevuto Barbera superiore). Gestori piemontesi solo cortesi. Prezzo medio. Ottima serata
Roberto G
.
18 Ottobre 2024
8,0