Excellent food, a must-try Russian salad, as well as the veal cheek and Fassona beef.
Recommended!
Marco Galiano
.
25 Gennaio 2026
10,0
Excellent Piedmontese cuisine and a vast selection of wines
Luigi Ceresoli
.
17 Gennaio 2026
8,0
Authenticity and care win the gourmets' stars. Everything was perfect.
Cinzia Chiaramonte
.
17 Gennaio 2026
10,0
This family-run restaurant next to the Mole Antonelliana offers authentic Piedmontese cuisine.
The dishes are truly exquisite.
Reservations are recommended as the restaurant has two small dining rooms.
Natascia Gaggelli
.
02 Gennaio 2026
10,0
A welcoming place practically under the Mole Antonelliana. I'm always happy to return to a place where courtesy and professionalism blend seamlessly. Excellent food. Typical Piedmontese cuisine made with real passion.
Riccardo Tempesti
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30 Dicembre 2025
10,0
After visiting this beautiful city, we decided to have lunch at this charming restaurant. Polite, good food, clean, and reasonably priced. We'll definitely be back.
Cristina
.
19 Dicembre 2025
10,0
We visited this restaurant and the experience truly exceeded our expectations. The atmosphere is very welcoming, with attention to detail that immediately puts you at ease.
The owners, incredibly friendly and helpful, made the day even more enjoyable: their passion shines through both in the delicious food and in the presentation of the dishes, which were explained with care and expertise, a detail that made us appreciate what we were eating even more.
The food was excellent, an authentic and successful representation of Piedmontese tradition, accompanied by an excellent wine that enhanced each course. Among the dishes we tried, we absolutely recommend the braised beef in Barolo.
A truly positive experience from every perspective: we will definitely be back. Definitely worth repeating!
Erika Maselli
.
12 Dicembre 2025
10,0
Discovered thanks to a colleague, it's a place where you can enjoy local delicacies made with the love they deserve. The Russian salad, made according to the traditional recipe, was spectacular, not to mention the tajarin with Canavese ragù. Finishing with a chocolate and fernet bonnet was the icing on the cake. The place is intimate and beautifully decorated, and the service was impeccable, offering excellent recommendations.
Paolo Marengo
.
09 Dicembre 2025
10,0
Delicious food, from appetizer to dessert. The Russian salad and veal with tuna sauce are delicious, as are the tajarin with ragù and the desserts. The staff is courteous and very attentive to Piedmontese traditions.
Every time I visit Turin, I book at this restaurant, and it always lives up to expectations.
Federica Draghetti
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05 Dicembre 2025
10,0
Everything was delicious, the owner is right: the Tajarin are addictive!
The Russian salad is also amazing!!
The prices are reasonable, the service is a bit slow, but I'll start by saying that I'm from Milan and therefore stressed beforehand. If you're not in a hurry, it's still a great place!
I apologize to the owners: due to an obvious error, now corrected, the number of stars in the overall rating was incorrect! However, the individual categories of "food," "service," and "ambience" were correct!
Claudio
.
01 Dicembre 2025
8,0
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