La Buca di San Faustino In Viterbo

Friendly and pleasant staff The food is good Prices are reasonable

Excellent restaurant, with typical Viterbo cuisine. The pappardelle with wild boar was truly a spectacle as was the fillet with porcini mushrooms.

Found on Google by chance. The intention was to have a fixed menu at 20 euros including water, coffee, wine, covered with a first and second course but we wanted to try typical cuisine but they weren't included in today's menu! I got a mix platter for 15 euros with very good cured meats, a bit of a shame about the salami and provola cheese; the latter of good quality but we would have preferred a mature cheese. The best thing is melt-in-your-mouth raw ham and bruschetta! The space starters: tonnarelli alla pajata di veal and lombrichelli alla Viterbo... delicious! The very soft veal and the sweet sauce; good lombrichelli if you like fennel! I say we made the slipper. For the food we would like to give 4.5 stars but Google doesn't allow it! Coffee at the end. Mrs Annamaria was very kind, a wonderful welcome. Spent 45.50 euros for two. We would stay here again if it happened again!

The Buca di San Faustino is always a confirmation. We come back every time we pass through Viterbo because it has an unbeatable quality-price ratio. The service is fast and the environment is rustic but welcoming and in line with the traditional dishes offered. The portions are super generous, and if you take the fixed menu at €20 (first course, second course and side dish) you will leave really full. Recommended dishes: sliced ​​with porcini mushrooms (spectacular!); pappardelle with wild boar ragù; fettuccine with porcini mushrooms; mixed grill; chicory. Just to mention the best ones. Unfortunately I can't post photos because I didn't have time, the dishes went away in a flash! We highly recommend making a stop here 😊

Very kind staff, maximum availability and excellent cuisine. When asked to have blended dishes due to a personal difficulty, they didn't bat an eyelid and obliged. We will definitely return, it's not easy to find people like this at the moment. Compliments.

Great experience, well cooked food, discovered by chance.

Very good food and plentiful fair price, recommended without a doubt,🥂🥂🥂

Absolutely amazing! It happened by chance that the restaurant I wanted to go to was full. Got a first. Exceptional chef. And I know how to judge that I am a good cook. Specialty recommended. Tonnarelli with lamb straw. Divine!

Le pietanze sono così spettacolari che si raggiunge il cielo. Il palato offre al cervello una goduria estrema che la seratonina sviluppata apre le porte del piacere fisico e intellettivo. Consigliatissimo. Provate i lombrichelli alla Viterbese magnifici, incredibile sono i pici all'aglione, mamma mia come sono bravi! Wow

Una trattoria come quelle dei vecchi tempi. Viterbo centro. La Buca di S.Faustino . Io con mia moglie preso: taglierino (dicono loro) con affettati da urlo, per una persona a mio modesto parere e' un taglierone. Un applauso alla coppa, mai mangiata cosi buona. Leggera, per niente grassa e digeribilissima. Anche salame, prosciutto, capocollo, bruschettine con carciofi e formaggi strepitosi. Insalatina di ceci e radicchio una gradevolissima scoperta, ne avevo sentito parlare ma una volta assaggiata e mangiata la prossima volta che vado in questo posto ne prendo solo io due porzioni. Fettuccine ai funghi porcini super, sia per qualità che per quantità. Prezzo onesto. La trattoria molto carina, semplice ma sembrava di stare a casa, personale molto molto gentile e veloci nel portarci il pranzo. Torneremo presto