Evening with friends, we were served Florentine steaks with charred external parts, with a burnt smell.
The waiter replied that it is normal cooking.
I have been to this place several times, for the first time the service was not up to par.
Claudio Lanzarini
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19 Maggio 2025
Beautiful place, very good and fresh food, excellent service, kind, helpful and very professional.. we will definitely be back
Morgana Cordisco
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18 Maggio 2025
Very good restaurant. Very good meat and variety. Even the cellar has a wide choice to match.. I come from Reggio Emilia and it's already the second time I come and I will return
Salvatore Manca
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17 Maggio 2025
I had already been to this place twice for lunch, at the invitation of one of their regular customers, I needed to understand if it was really good for possible business dinners. Dinner on Saturday night, the place was full, so we tested the place at maximum capacity, found it capable of managing the work in the best way, I confirm excellent meat and a wide choice of wines. Diego the brilliant owner and maximum cordiality …… he spent time with us at the table winning us over with some licorice. Thanks
Maura Sartori
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13 Maggio 2025
All excellent, various types of meat... friendly staff
Matteo Cursio
.
10 Maggio 2025
The environment was elegant and the staff was very courteous. The quality of the dishes contributed to making the lunch truly enjoyable.
Riccardo Torretta
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03 Maggio 2025
Excellent service, I would say fast, super good meat, I recommend it if I come back I certainly know where to stop for lunch or dinner. Well done everyone
Mauro Mucci
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30 Aprile 2025
All good...Tender meat, very kind, welcoming place...I recommend it!
Maria Vivirito
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25 Aprile 2025
They welcomed us with a group of 13 even late in the evening on Saturday (11.00 pm) and served us excellently delicious freshly cooked meat, an excellent appetizer of mixed cured meats and a delicious pasta with meat sauce, prices not in the mid-range but which are repaid by the excellent quality of the food they serve, there is a wide choice of wines, I will definitely return with my family even if I leave from Ferrara because it is truly worth it
Bruna Marangoni
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14 Aprile 2025
Punti a favore: locale bellissimo con cucina a vista, molto spazioso; sapori buoni, tanta scelta (ovviamente tutta carnivora: non portate amici vegetariani). Punti a sfavore: abbiamo aspettato due ore per una tagliata (ordinata al sangue, arrivata con cottura più che media) e per un contorno di verdure grigliate composto da 7 peperoni mezzi crudi e 1 melanzana cruda. Piatti inpiattati da osteria. Nel frattempo, i miei amici con un primo piatto avevano finito di mangiare da un’ora. Ci vuole più attenzione al cliente e ai piatti!
pingu1511
.
02 Febbraio 2025
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