La Bottega di Comacchio In Comacchio

Super eel sandwich! Excellent piadinas...

Great place for a lunch at Flight :) we will be back

A cute little place with delicious products! The lady who served us was very kind and gave us some culinary suggestions. Good prices. You can sit near the canal and enjoy a tasty lunch. I took the hemp piadina and my friend had TWO amazing sandwiches (double layer) with smoked eel. Nice music in the background. TOP!

I had the pleasure of tasting the typical sandwiches (the sandwich with marinated eel and the sandwich with smoked eel) at the festival held in recent days. The quality of the raw materials is very high and the sandwich is pure enjoyment to take (large bites, as suggested by the owner). While we waited, the owner entertained us with many certainly pleasant curiosities. We will not hesitate to order both marinated and smoked eel from the online shop to recreate these delicacies at home, even if eating them along the streets of Comacchio sitting next to one of the magnificent and characteristic bridges is certainly something else entirely. We'll be back

The best surprise in Comacchio. Please stop and eat a piadina here; in addition to goodness, there is friendliness and kindness, good wine and desserts made by the owner's daughter in the shop next door! Highly recommended.

We ate some excellent piadinas, well filled, in complete tranquility on the canal in front of the Trepponti Bridge. The lady was very kind and helpful in giving us information on places to visit in the area. Advised!

We went to the Bottega di Comacchio on August 9th to try some dishes based on the typical local eel. We tried two different types of sandwich. We were pleasantly impressed by the goodness of the products, especially the smoked eel sandwich, which we also had an encore of. All of this can be enjoyed at one of the tables outside, along the canal, enjoying the landscape of Comacchio. I am perplexed by the negative reviews about the service. The lady who welcomed us gave us advice on the wine to pair with each sandwich, also guiding us on how to consume it to best appreciate it. Furthermore, he also recommended an itinerary for visiting the places in the area, the beaches of Comacchio and the Pomposa Abbey. Personally, I would absolutely recommend this place!