Pici alla Carbonara: Spectacular.
The waitresses were very good and kind.
Roberto Bellettini
.
22 Marzo 2026
10,0
We stumbled upon it by chance and were amazed by both the service and the food! Not much to say. 10+
Alessio Carmusciano
.
17 Marzo 2026
10,0
All good, well cooked food, in the Tuscan tradition and beyond.
Simo Gino
.
15 Marzo 2026
10,0
Excellent restaurant, we came with friends and they welcomed us very well and the waiting time for the food was very short.
Tommaso Paolini
.
01 Marzo 2026
8,0
We were at this place last night too, and I have to say it's really nice. The food is good, and the staff is fantastic. Plus, there's plenty of parking. Everything was great.
Sabrina Barghini
.
28 Febbraio 2026
10,0
Good tavern, good first courses and meats.
Andrea
.
16 Febbraio 2026
8,0
Nice place, good food and friendly staff
Daniele Chiello
.
03 Febbraio 2026
10,0
A clean, charming trattoria where you can
eat excellently and affordably. The fritto misto is special, excellent in every way, and plentiful. Recommended.
Ardean Bohancic
.
03 Gennaio 2026
10,0
Wonderful experience at this osteria. My boyfriend and I found this place on Google. As soon as we arrived, they welcomed us and sat us down. We chose the full menu for two (€100), which includes water, wine, an appetizer, 1.2kg of prime meat, dessert, and coffee. All the portions were generous, tasty, and beautifully presented. The staff was friendly and helpful. The place was also really beautiful and welcoming. I recommend it!
Eleonora Tiozzo
.
02 Gennaio 2026
10,0
Excellent welcome, the location is nice and welcoming, the service is attentive and efficient, very kind. The first courses were very disappointing, the pappardelle were a sticky mush, a bland dish, the only thing I could taste was the wild boar, which was tasty, the truffle tortellini I gave a 3.5 was nothing special. Let's move on to the second courses: mixed fried food, strictly frozen, in fact, when fried it turned out soggy. I have to say the meat wasn't bad, in fact I'm happy there. ..I give it a 4.5, the dessert a 3.5, it almost seems like they're afraid of diabetics eating it... I recommend it... I don't know if I'd go back, but it's clear that everything is subjective, especially with taste.
luigi matino
.
08 Dicembre 2025
8,0