La Bottega del Pane In Mentana

01/02/2026: An innovative and authentic pizzeria, where every pizza is a true sensory experience. The flavors offered are unique and unmatched, the result of research and thoughtful creativity. The pizza chef and owner, Gianluigi, demonstrates rare professionalism: his in-depth knowledge of dough, leavening, and pairings is evident. The ingredients are top-quality, carefully selected, and the selection of craft beers perfectly complements every choice, enhancing flavors and aromas. Here, it's not just about eating, but about appreciating art, technique, and innovation in every detail. I highly recommend: every pizza is a journey to discover. 🍕🍕🍕🍕

01/02/2026: We went last night with a couple of friends. To say we had a great meal and a great time would be an understatement. The menu is truly varied, from appetizers to pizzas. You can tell there's a lot of work and attention to detail behind it. Not to mention the peanut French toast to finish, which was spectacular! The only downside is that the space is perhaps a little small. The staff is super friendly and helpful.