All very good. We all had very particular stockfish-based appetizers. The first one I chose was exceptional: creamed gnocchi with stockfish, black olives, dried tomatoes and smoked ricotta grated on top. Finally, as a digestive, excellent mint and fennel liqueur! High quality and fair prices! Advised!!!!
Lavinia Morisco
.
13 Agosto 2024
10,0
Excellent food and service at its best
Marisa Monteleone
.
12 Agosto 2024
10,0
Excellent cuisine, polite and professional staff, excellent price, absolutely recommended.
Paolo Di Paolo
.
06 Agosto 2024
10,0
Modern but traditional place at the same time and tastefully furnished. Nice, helpful and friendly owner and staff. Excellent food: appetizers absolutely worth trying and good stockfish in all its variations. If you pass through Mammola you must stop here
Matteo Battagliese
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31 Luglio 2024
10,0
I went to this place with my family, returning from a trip to Sicily, for dinner. The restaurant inside is modern, well furnished and spacious. The proposed menu sees stockfish as the undisputed protagonist, a prized dish of this area, but also presents different types of food (meat, fish). Three of us shared an appetizer based on stockfish (carpaccio, stockfish in tomato and bean sauce, pie, meatballs, cheese with various jams, etc.): the course, varied and balanced, satisfied us and allowed us to enjoy this product, which has a strong and strong flavour. Next we tasted some ravioli stuffed with stockfish and covered with a pistachio and smoked ricotta cream, delicious! Finally we had two "homemade" desserts: berry cheesecake and tiramisu, very good and delicate.
Worth noting, in addition to the good quality-price ratio, is the kindness, friendliness and concern of the staff, who showed passion for this work and a strong attachment to the territory. A land, Calabria, to be discovered, full of potential!
Come to Mammola, to the Flavors shop! Greetings from Umbria :)
Tommaso Reali
.
19 Luglio 2024
10,0
Family treatment, its excellence the stockfish declined in a sublime way O
Riccardo MACRI' DEMARTINO
.
21 Giugno 2024
10,0
Excellent experience in this restaurant expert in serving stockfish in any way, we took the stockfish appetizer and it was truly delicious, friendly staff prepared to give information on the courses, we were with a Jack Russell and they let us sit down calmly, thank you for the hospitality and service you offer
Pier Luigi Mager
.
11 Giugno 2024
10,0
A perfect Sunday lunch. Well furnished, modern and welcoming place. Very attentive and courteous service. I recommend paying attention to the salt, in some dishes it was excessive, in others perfect while in others it felt like it was missing...but still nothing that can't be fixed. Compliments
Filippo Laganà
.
28 Aprile 2024
8,0
Ho mamgiato a pranzo con mia moglie ed è stata un'ottima esperienza. Locale tranquillo, con camerieri cordiali e preparati. Lo stocco cucinato in mille modi e tutti ottimi. Cucina per nulla pesante, comprese le fritture. Super consigliato
Massimo N
.
22 Aprile 2024
10,0
Ci siamo recati in questo Ristorante perché consigliato da un amico, e ci siamo trovati molto bene. In un ambiente accogliente, abbiamo gustato molti buoni piatti a base di stocco. Consigliato
Nello-Francesca
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14 Marzo 2024
10,0