La bottega dei mangiari In Fisciano

This is to be understood because for a first course I spent 28 euros which is always a bit expensive but it is important to have eaten very well

The portions of pasta were hallucinatingly large in the best sense of the word, not to mention that the dessert was out of this world.

Pizza with friends, a pleasant garden setting, homemade desserts

A lovely restaurant where we stopped for lunch midway through a long drive home from vacation. We had delicious appetizers and vegetarian entrees—crostoni, truffle eggs, grilled provola, delicious cavatielli, and excellent broccoli on the side. The desserts were also excellent; the fig and cream tart was superb. We were traveling with our dogs, and the waitress let us sit in the garden, even though they usually only open in the evening. Everyone was truly kind and welcoming, but not overbearing. Thank you so much. When we're back, we'll definitely be back!