Fantastic and great cuisine, reasonable prices.
Carlo Maraz Galassi
.
18 Novembre 2025
10,0
This is the third time I've been there and it has never disappointed me, very pleasant service and cuisine.
milziade
.
12 Settembre 2025
10,0
Very good and excellent service!
Simone Sonnino
.
10 Settembre 2025
10,0
Everything was impeccable. Highly recommended!
Alessandro Nazzani
.
30 Agosto 2025
10,0
…Compliments with a capital “C” to the owner, his attention, his anticipation of what he serves to customers of all levels, the same attention. So be careful with the manager, don't leave him crumbs! Don't grease your hands... those sweet and superb sardines that will leave no shadow or stain of their passage... pay attention to Him... He is attentive and inexorable, almost a “friend”, he won't let you grease yourself... rather, he strengthens his peculiar attention and (cordially) envelops you in the desire to receive from him a second, a third, or a fourth (we are in Liguria) or fifth glass of fragrant and enveloping still Pinot Bianco? Go fishing for it, Belin! That's right, that you, an impromptu customer, a casual patron, show up at his restaurant on the exact day of its summer seasonal reopening, allow me... to promote, as is the custom, customer calls customer or something similar, I don't remember... oh yes! "WORD OF MOUTH" this is the place I've been looking for for 60 years, and look at that... I'm from Padua
Wife from Belluno, mother-in-law from Sanpierdare
I found it in Mr., with a capital "S" I found it in this restaurant...
Ahhh I forgot, my daughter, the nicest,
The only one... she's from Pionca, don't you know where she is? I don't know either, maybe a fraction of it is from Vigonza,
Between the heart and good taste...
Thanks
Michele & Lorella
Michele Ferro
.
29 Agosto 2025
10,0
Loved our dinner at La Botte! The host was super friendly and made us feel right at home. The menu is small but every dish is spot-on. We had spaghetti allo scoglio, crispy fried sardines, and sea bream with potatoes and olives. Everything tasted fresh and full of flavor. Definitely a place to check out in Genova!
Stefano Piazza
.
09 Agosto 2025
10,0
Once again, a beautiful experience. Lunch for a 90th birthday and they played along. There were 21 of us and we made a lot of noise, but they, Andrea and Cristina, were delightful as always... It's nice to have a place to stay calm and be at ease. Fantastic!
Spectacular food and everyone loved it. Really excellent
MOTTIRONI Laura
.
23 Luglio 2025
10,0
July 2025. Dinner with two fish starters, a mixed grilled fish, a dessert, and a bottle of Vermentino, totaling €100. Good quality, but out of control prices. For €50 more, you can eat at a Michelin-starred restaurant.
Daniele
.
19 Luglio 2025
6,0
Pranzo veloce con colleghi. Sala curata e ordinata. Locale molto pulito. Musica di sottofondo rilassante e col volume non troppo alto. Presi ravioli di branzino che ho trovato buonissimi. Consiglio
dany0781
.
12 Giugno 2025
10,0