La Betulla In Trana

For our family, this restaurant is much more than a place where you eat well: it is home. For countless years we have shared moments of celebration with them, important memories and dinners where we have always found quality, hospitality and authentic flavours. We have celebrated all the most significant events in our lives there, and for our wedding we could only rely on them for the catering. They were able to tell our story also through flavours, making our moment even more special. It is not just cooking, it is emotion. The dishes enchanted us and all the guests, who still compliment us today. It is rare to find so much care and passion in everything. But the wonderful thing is that it is not just about events: every evening, thanks to their gastronomy service, we can take home a little piece of their cuisine. Delicious, genuine ready-made dishes that smell of home and make you feel pampered even on a simple weekday evening. Those who are lucky enough to discover them once, never leave them again. Because here we eat with our hearts, and we always come back for love.

A pleasant discovery outside Turin. Knowledgeable and friendly staff.

A wonderful experience with excellent Piedmontese dishes. Highly recommended, the staff is very professional and friendly.

Nice place, excellent food, we will definitely return.

You eat very very well. Kind and friendly

In my opinion the best restaurant in the valley, also in terms of value for money!

Business lunch with excellent food and service. Very affordable price. Business lunch possible from Tuesday to Friday working days

We went for lunch on Easter Monday! Some chose the menu of the day, others the traditional Piedmontese menu, both at a fixed price (excluding drinks). Very good dishes, refined and abundant. Dishes presented with style, impeccable service; quality wines. The large environment, the soft music and the large mirrors make lunch pleasant and relaxing. Limited parking. Prices appropriate to the quality of food and service. There are few places to have lunch or dinner outside. The takeaway menu is interesting and at low prices. Better to book.

Ristorante con cucina tipica piemontese. siamo ritornati nel periodo dei funghi, sempre una garanzia. Buon servizio, conto onesto.

Siamo tornati come spesso ci accade. I menù abbiamo scelto ,come antipasto, l uovo croccante carciofi e mandorle e il fegato d anatra e fichi. Tutto buono. Poi abbiamo preso in due il riso mantecato con ragù coniglio e cavolo nero; Purtroppo il tipo di riso era più adatto ad una minestra. Infine due ossobuchi di vitello in gremolata. Non si puo dire che non era buono ma non era quello classico con il midollo da secchiate, per intenderci. Prezzo in linea con quello che si è mangiato. Personale gentilissimo anche se la ragazza era sola. Una pecca, faceva freddo nel locale. Anche se ogni tanto c'è qualche imperfezione resta tra quelli che ogni tanto torniamo.