La Baracca In Bardi

02/03/2025: Stefano's customer for many years, where I have always felt comfortable, where now the management has changed. We wanted to try the new management. Letizia, the new owner, provided us with high quality food, excellently prepared, and impeccable service thanks to Davide. Very young guy, but already attentive to the customer's needs and I must admit, to my amazement nowadays, professional. We ordered 2 very, very good, fresh fish crudites. Very good Ligurian oysters, superlative fish soup, then we had 2 seconds of cooked octopus and really impeccably prepared! Congratulations to the Ligurian chef! Excellent quality wine (we had an encore) and to finish, 2 coffees. Price in line with the quality of the food and is correlated to the level of high quality service. Very clean and well-kept environment. I have to recommend this restaurant to anyone looking for a place to eat good fish in Parma. Well done!

23/02/2025: Finally fish is back, delicious food, perfect service. Quality chef, quality cuisine, quality food, devastating lasagne.