Spectacular place, inside it is a real wooden cabin with a welcoming atmosphere. The service was very friendly (kitty included!), however our food experience was less than favorable. The appetizers were good, especially the hunter's platter, but unfortunately we ordered the frico with a side of mushrooms and polenta, which from the photos on Google looked very inviting, while the evening we went (I hope it was an unlucky evening and enough) it was really bad. Besides the fact that the frico had not been made at the moment but reheated, the potatoes were almost boiled and some were burnt black, inedible. It's a shame because the mixed mushrooms and polenta were very good, and the place is very nice.
Emy Pit
.
05 Gennaio 2025
6,0
Mountain cabin, all made of wood, kind staff and a warm and comfortable environment. We stopped for a snack, and had a good time.
Donatella De Marco
.
29 Dicembre 2024
10,0
Ottime le pietanze, bellissima la location, facile da raggiungere.
Locale tipico, accogliente, spazioso, servizio ottimo personale cordiale. Consigliatissimo!
Donatella D
.
22 Dicembre 2024
10,0
While passing through we stopped for a quick lunch, "worker's menu" tagliatelle with delicious and plentiful mushrooms, very good cheese platter and baked potatoes. Very friendly staff and fast service. Excellent price. Slightly small nearby car park.
Giovi-56
.
15 Dicembre 2024
10,0
Exceptional food in the most beautiful place, just a stone throw from Tarvisio.. I recommend a reservation. Polenta with mushrooms is stellar
Maria St
.
07 Dicembre 2024
10,0
Every time I go to ValSaisera, an obligatory stop at La Baita dei Sapori.
Must try!
Davide Carabeni
.
24 Novembre 2024
8,0
Very good food, also very welcoming staff
Peter Kanay
.
09 Novembre 2024
8,0
Highly recommended, unfortunately hot food is only available from 7 p.m. - and unfortunately it is not visible online
Richard Werdinigg
.
08 Novembre 2024
8,0
very nice and warm restaurant, very kind and professional staff. the dishes were excellent, well prepared and of good quality, at an appropriate price. Well done
Massimiliano Maurig
.
20 Ottobre 2024
10,0
Sono andata a cena 4 volte in questo ristorante e mi sono trovata molto bene. Le cameriere Bibi e Livia mi hanno molto coccolata. Un menù non vastissimo ma della tradizione, carta dei vini eccellente. La carne è il loro punto forte, la qualità che offrono è superlativa. Mangiare fuori è un vero piacere: vista sulle montagne del Jof Fuerte, una meraviglia!
Viola A
.
04 Agosto 2024
8,0
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