L' Angoletto di Enrico In Monte compatri

Truly a little corner...few seats but great professionalism, excellent food, very homely...to try again

Even though I've known the place for years, I've never written a review, but this time I just can't help it. The Valentine's Day dinner left me truly satisfied, thanks to the quality of the food, the originality, and, last but not least, the ability to "dress up" a romantic-themed evening in an absolutely elegant and appropriate way. Let's get to the point. We chose the Terra Menu and were greeted with a fiery red cocktail (pictured) accompanied by a crispy millefeuille with ricotta mousse, bresaola, and raspberry. Second option: artichoke salad with pecorino cheese and fresh mint. But the dish that really won me over was the gorgonzola and blueberry risotto. I was amazed that I could savor both ingredients without one overpowering the other. I'm sorry, but the photo isn't very good here, because the aroma made me jump, and I took the photo after I'd already eaten half the dish. Even the meat (braised veal with pears and pink peppercorns) was tender and flavorful, accompanied by colorful sweet and sour purple cabbage topped with crunchy pistachios. My appetite prevailed. No photos. And the sweet treat? Here it is, complete with a photo. I chose from four original options, but the evening called for red, so I chose the Red Velvet. Visually stunning, and I hope the photo, showing the spoon dipping into this beauty, conveys the pleasure. I'll conclude by saying that Stefania has proven to offer an experience of taste and hospitality. Her dishes demonstrate that there's more than just preparation and creativity behind them, but a desire to amaze and pamper those who sit at her table. My compliments, truly.

We arrived at 3pm, they served us and we ate without rushing, the atmosphere is very welcoming and the service is impeccable.

A restaurant with meticulous attention to detail, serving authentic, home-cooked Roman cuisine. Stefania welcomes you as if you were entering a home kitchen, with the aromas of tradition. Highly recommended, we'll definitely be back.

Small but quaint place, centrally located. We had a great time. We'll be back.

The pizza maker was out today, so we opted for bread salad and pasta with mushrooms and sausage. For dessert, we had the homemade tiramisu. Everything was delicious, and the service was friendly and quick. A definite recommendation.

Spectacular food, with attention to detail; I ate the whole dish. The peeled peppers explode in your mouth. Highly recommended.

A welcoming and relaxing corner. We had a house appetizer, a very tender tagliata, excellent saltimbocca, and a side dish. Dessert and a bottle of red wine. Everything was truly delicious, and the welcome was family-like. We'll definitely be back.

We went for lunch today after reading so many positive reviews, and I can only confirm it. Excellent cuisine, followed by kind and courteous service. In fact, I'd even add, thank you, Stefania. Definitely worth repeating.

We stumbled upon this restaurant by chance for a quick stop on our way home. A truly delightful experience! Stefania, in addition to serving us excellent food, told us about the literary gatherings she organizes every month! Congratulations on this wonderful initiative! Keep it up!