Konami In Milano

Restaurant a stone's throw from Dateo Station. I only discovered it thanks to The Fork, it's not well publicized. Small and intimate location, the menu is à la carte or with an All you can eat formula. I ordered à la carte. I tasted the sushi section, the salmon and philadelphia uramaki (a little small though) but good and the salmon and philadelphia gunkan. I recommend making the pieces slightly larger. First I had a nice plate of udon with meat and vegetables (very good), salt and pepper shrimp, a bowl of rice, chilly chicken (slightly spicy). I enjoyed dinner. It wasn't bad.

Good food and excellent service

Excellent choice, friendly and efficient service. Good value for money

Excellent all you can eat Chinese and Japanese! Very tasty Chinese, good and beautiful as well as Japanese. Generous portions. Slightly slow and sometimes confusing service, every now and then they lose some pieces... It has increased quite a bit but is still convenient, at least for lunch during the week. Always very good and generous portions but since the last time I was there they removed many dishes that I liked (or do they only make them for dinner?) and then it increased again. The service today was fast but the place was half empty.

Beautiful, great experience, good service and good food. I would recommend

Lunch with an all you can eat formula, I didn't really appreciate the digital menu and then writing the selected dishes on the piece of paper, I would have appreciated ordering on the tablet. Nice place, quite acceptable sushi and fast service. Prices normal. Little possibility of parking. Advised .

A good restaurant. Clean minimal environment. Kind service. Advised.

Excellent quality at great prices! Thanks, see you next time

Everything was excellent, I returned twice more and always found excellent quality and extreme courtesy. One of the best in the city as per family tradition. Marco, the owner, is super attentive to the cuisine and the staff. What can I say, highly recommended!

Quality below expectations on the Chinese side, good on the Japanese side