Kebap pizzeria Fopa In Milano

03/08/2025: A small place (which I consider a plus) and very quaint. There were five of us, and we opted for various appetizers and five different cocktails (to try as many as possible). I'm not a cocktail fan at all, but it's amazing how I enjoyed them all, even the driest ones, which I tend to hate (the Mojito is out of this world). As for the food, it's truly good; simple ingredients create unique flavors. The simple rice served with it is addictive; the way they treat the meat (marinating, cooking) gives it an incredible flavor and a wonderful texture. The staff is incredibly kind, constantly checking (without being intrusive) that everything is fine. Highly recommended.

20/07/2025: Monkey in the City.... Everything was spectacular, but the best part was the welcome from Isabella and Pedro, the owners of Monkey. We had the pleasure of a unique experience... I feel like giving you a piece of advice: don't just look at the menu, ask Isabella for advice; she'll know how to make this experience exceptional. We'll be back soon... Definitely.