Kebab Yasmine Di Nafi Mohamed In Pinerolo

20/01/2025: If you want a good croissant but are in a hurry or are a little lazy, you will be tempted to stop at the first bar you come across. Well, as they say in Naples: take this thought and throw it away (take this thought, this idea, and throw it away). No croissant, no brioche, no confectionery product will be tastier and more delicious than those prepared here. The time and steps spent to get to Poirot will be repaid in flavour, joy of the senses and also money as the croissants and company are not only better, but also cheaper than elsewhere.

14/12/2024: Small place for takeaway only. The lady who served me was quite nice. Various assortment of short ribs, cannoli, brioches (also vegan) and other biscuits. Lobster tail taken for my mother, upon tasting she points out that it is very hard. I don't know if the things proposed are like this, however I definitely wouldn't buy the lobster tail again.