Jager Bar In Macugnaga

30/06/2025: An incredible discovery in the narrow streets of Cannobio 🥰 Tucked away from the hustle and bustle, we were warmly welcomed in an authentic and intimate setting. The menu showcases local produce, which is beautifully prepared and absolutely delicious! A truly delightful experience ☺️😋

22/06/2025: From the moment we sat down at Scurone, everything felt just right. We enjoyed a full three-course dinner – appetizer, main course, and dessert – and every bite was extraordinary. The food was pure and honest, yet incredibly nuanced and full of character. I had the rump steak, grilled over charcoal – and it was simply perfect. You could taste the charcoal, but it was never overpowering – just beautifully balanced. The appetizer was an experience of its own, and the dessert, paired with a Limoncello, was the perfect ending to a perfect evening. What truly made this dinner unforgettable was the emotion it stirred in me. The food quite literally moved me to tears. And it wasn’t just the food – the staff were warm, genuine, and heartfelt. You could tell they truly cared. If there’s one downside, it’s that the restaurant is a little hidden – which is a pity, because more people deserve to discover this gem. We loved it so much that we booked a table for the next evening as we paid the bill. It was my first time in Italy, and this evening captured everything I hoped for and imagined. Grazie mille, Scurone. You’ve given me a memory I’ll never forget.