Irina Trattoria In Savigno

Probably the best pizza that I have ever had. Friensly staff and excellent service, as weel.

Clean place.. Welcoming... The staff are very welcoming... Very good pizza, excellent quality/price... WELL DONE!!!

Super pizza! Neapolitan style, many proposals, tradition and innovation, even takeaway! Excellent service and punctuality!

Pizza davvero eccezionale, preparato con materie prime di qualità e cotta nel forno a legna che cattura lo sguardo dei clienti. Ottima pizza, soffice e alta, con un impasto davvero speciale e con condimenti buonissimi. Non vedo l’ora di tornarci. La titolare e il personale di sala sono molto gentili e sorridenti.

Non accade spesso di andare a mangiare in un posto e rimanere talmente tanto colpiti, da avere il desiderio di tornarci ogni giorno. Ecco, questo è quello che è capitato la prima volta che abbiamo provato questo locale. Attualmente abbiamo provato solo le pizze che a nostro gusto sono veramente deliziose l, equilibrate e leggere da digerire. Una certezza!

Some time ago we had lunch at the Irina restaurant and were certainly satisfied 👍. Having arrived in the area around 1.00 pm 🕐, we glimpsed the structure from the main road that runs alongside the town of Savigno, therefore choosing to stop there. The young waiter 🧑🏻 at the entrance was very kind and immediately met us and welcomed us 🖖. He then asked us if we preferred to sit inside or outside; given the beautiful day 🌞, despite the presence of a bit of wind 🌬, we finally opted for this last solution (pleasant view 👁 on the walking path 🚶🏻‍♂️). Leafing through the list 📋 we noticed an overall limited number of proposals, but all absolutely delicious and interesting. The choice then fell on gramigna with sausage, tagliatelle with ragù 🍝 and a portion of fried gnocco with mixed cured meats. To drink, sparkling water 💧 and a half-liter bottle of Sangiovese 🍷, as well as a couple of coffees ☕ at the end of the meal. All truly delicious, with particular reference to the homemade pasta. After paying the bill we were also offered a bitter 🥃 at the counter. The owner 👩🏻‍🦱 was also very friendly and kind, with whom we also had a chat. Bathrooms 🚾 clean and tidy 🚽🧻🧴. We returned more recently, again for lunch, and had a great time again. I CERTAINLY RECOMMEND IT 👍.

Really friendly welcome... despite the crowd around the truffle festival. I have to say I expected better....no truffle flavor whatsoever. Tagliatelle good but you could only taste the cream and cutlet equally good but small and truffle almost non-existent....a little expensive for my tastes.

Trattoria Irina has always been highly recommended in recent years. The truffled egg and the tagliatelle with porcini mushrooms are particularly delicious. Plus point: The trattoria is also open at lunchtime! This year, 2024, however, the service was inattentive and you had to wait a long time for a dish. The Taglliatelle con Tartuffo nero were tasteless. We were very disappointed.

Speaking only about the pizza because that's what we ate, I must say that it is very, very good. Dough leavened to perfection and highly respectable raw materials. Furthermore, cooking in a wood oven further increases the final result. I will definitely return.

I'll start from the only positive note, the availability and friendliness of the staff. The rest is negative: very little choice, menu of second courses almost absent, starters even worse and vegetarians better if you don't try. First courses: tortellini with parmesan cream, ok good, ditto tagliatelle with ragu. Super savory porcini and truffle gnocchi. Second courses: only the Bolognese cutlet and something off the menu that we discovered by asking if there was anything else... well. Appetizers? Only tigelle and raw! No pickles, pickles or cheeses, in short, for the first time it is difficult to order. The vegetarian could have a caprese or salad. Sufficient? I would say no. Let's leave desserts alone...