Inizio
Ristoranti
Veneto
Verona
Peschiera del garda
Iona Seafood Pub

Iona Seafood Pub In Peschiera del garda

via Bella Italia nr.29, 37019, Peschiera del Garda Italia Peschiera del garda
+39 346 993 8789
9,0

Basado en 1.000 opiniones encontradas en 2 webs

8.0
9.0
8.0
8.0

tend

1
Di 168
in Peschiera del garda
1
Di 103
di cucina Italiana in Peschiera del garda

I clienti commentano i loro piatti di...

pesce fritto ragazzo panino dolci roll panini tacos more cucinato ostriche crostacei salmone naturale semplice
Italiana
Peschiera del garda

Gestione recensioni

Recensioni Nota
Google 798 9.6
Recensioni Nota
TripAdvisor 277 10
Everything fantastic great service excellent food
Più commenti
in Google
.
24 Agosto 2024
10,0
Informal place but top marks. Dry fry, fresh fish, phenomenal beers.
Più commenti
in Google
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21 Agosto 2024
10,0
Inconspicuous place, but the food is great.
Più commenti
in Google
.
20 Agosto 2024
10,0
A decidedly fusion cuisine. Very pleasant dishes for presentations, raw materials and inventiveness.
Più commenti
in Google
.
19 Agosto 2024
10,0
A wonderful place with good people and very tasty food. An absolute recommendation. Hopefully we'll come back soon!
Più commenti
in Google
.
19 Agosto 2024
10,0
Passion, dedication and love for your craft. A condensation of Italianness of inestimable value, including family management. Supreme food, excellent product quality, spectacular combination of flavors. Original place, highly recommended!
Più commenti
in Google
.
17 Agosto 2024
10,0
Nice surprise outside Peschiera... in the company of friends we try this Scottish-style pub, very nice and with a convivial and youthful atmosphere, small but welcoming. Very friendly staff and helpful in recommending wines, all natural, and dishes that are very tasty original and tasty, almost all fish-based in ethnic style or street food... We will be back to try the rest!! Advised
Più commenti
in Google
.
07 Agosto 2024
10,0
One of those rare places to return to is always a discovery, and obviously a pleasure. Unique dishes are offered which, without being forced, definitely exceed expectations. The atmosphere is welcoming and the prices suitable for the quality of the offer.
Più commenti
in Google
.
29 Luglio 2024
10,0
Ristorante vicino casa mai provato prima ma spinti dalle ottime recensioni ci siamo decisi .. ottimo pesce , qualità eccezionale delle crudita , servizio giovane e veloce nonostante il pienone ! 4 stelle pienamente confermate !
Più commenti
in TripAdvisor
.
16 Luglio 2024
10,0
Cena eccezionale, ampia scelta di birra e piatti particolari, preparati con molta cura e buonissimi. Il titolare nonostante la sua giovane età è molto preparato e pronto a spiegare i vari piatti e consigliare sulla scelta, inoltre riesce a trasmettere ai clienti la passione che ha per il suo lavoro. Ottimi e freschi i prodotti usati, veramente tutto molto buono. Buono il rapporto qualità/prezzo. Lo consiglio.
Più commenti
in TripAdvisor
.
17 Marzo 2024
10,0

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28/07/2024: The Badin restaurant is located in Rugolin, just 5 minutes from San Pietro in Cariano, where we stayed. Nestled among the vineyards, the restaurant is welcoming and refined, offering a truly pleasant atmosphere. Our dinner started with two starters: a tartare and a carpaccio, both of high quality and carefully presented. The main course was a sliced ​​colt, served in a satisfying manner, responding perfectly to our particular requests. The staff were extremely friendly and helpful, making sure our every need was met. All this was accompanied by a local wine, Valpolicella Pojega, full-bodied, fresh and balanced. To conclude, we enjoyed the inn's ice cream: impeccable, fresh and delicious, enriched with grains that added a pleasant crunch. Ultimately, Badin restaurant is a must try place and we will definitely be back for another pleasant dining experience.
24/07/2024: Fantastic owners and staff, always ready to advise you, from starters to desserts, a certainty...refined wine list based on local products, and surprising in foreign products and those from other regions...well done, good, good...special mention, logically, of meat, which the young Federico deals and proposes with experience and mastery...from 0 to 10 for me you are 11❤️

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