IoLelone In Ascoli piceno

8,4

Basado en 101 opiniones encontradas en 2 webs


tend

9
Di 200
in Ascoli piceno
5
Di 108
di cucina Italiana in Ascoli piceno

I clienti commentano i loro piatti di...

pesce carne olive fritto tonno carbonara tartufo

Gestione recensioni

Recensioni Nota
Google 209 9.4
Recensioni Nota
TripAdvisor 59 9.4
Exceptional cuisine, pleasant and familiar atmosphere and the service more than excellent. Very reasonable bill!
Più commenti
in Google
.
19 Maggio 2025
10,0
Today on Easter day we had lunch in the Iolelone restaurant where we tasted traditional local dishes presented by the owner. I must say that we had a very good time, the food was of excellent quality, all really good. I highly recommend it at normal prices.
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in Google
.
20 Aprile 2025
10,0
very nice and warm place, friendly owner, fast service and.... excellent Ascolano food!
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07 Marzo 2025
10,0
Ieri sera siamo stati molto bene a cena da IoLelone ristorante in via Fabriano ad Ascoli. Cucina della tradizione ascolana e non solo fatta con i controfiocchi, olive fritte che avrebbero resuscitato mia nonna che mi ha insegnato a farle a regola d'arte. Menù scritto sulla lavagna con i piatti del giorno fra cui ravioli incaciati di gallina con pecorino e cannella, tortellini in brodo di gallina, agnolotti di carne, baccalá con patate, fegato alla veneziana e tagliata di carne morbida e saporita. Mi dicono che fanno anche piatti abbruzzesi e il venerdì primi e secondi di pesce fresco. Per concludere ravioli di crema e di castagna ottimi. Raccomandatissimo! Da tornare anche nei giorni speciali quando cucinano la pajata e le spuntature al forno con patate.
Più commenti
in TripAdvisor
.
02 Marzo 2025
10,0
Last night we had a very good dinner at IoLelone restaurant in via Fabriano in Ascoli. Traditional cuisine from Ascoli and beyond made with confiocchi, fried olives that would have resurrected my grandmother who taught me how to make them to perfection. Menu written on the blackboard with the dishes of the day including grilled chicken ravioli with pecorino and cinnamon, tortellini in chicken broth, meat agnolotti, cod with potatoes, Venetian liver and soft and tasty sliced ​​meat. They tell me they also make dishes from Abruzzo and on Fridays fresh fish first and second courses. To conclude, excellent cream and chestnut ravioli. Highly recommended! Also worth coming back on special days when they cook pajata and baked ribs with potatoes.
Più commenti
in Google
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02 Marzo 2025
10,0
Comfortable and almost familiar place...every dish prepared by the splendid Anna is something sublime...traditional dishes from Ascoli and beyond...excellent quality... Friendliness, courtesy and excellent value for money…
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in Google
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10 Gennaio 2025
10,0
Truly Top Restaurant🔝 In one of the most beautiful areas of Ascoli, parking available on the street, in summer you can also eat outside. Cuisine with exceptional products, the owners are nice and helpful people!! Highly recommended👌🏻
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29 Dicembre 2024
10,0
Here you eat really well. Excellent products prepared in an excellent way. Kindness and professionalism in the service. Unmatched quality/price ratio in the area. Must try.
Più commenti
in Google
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28 Dicembre 2024
10,0
The best restaurant in Ascoli Piceno.
Più commenti
in Google
.
20 Dicembre 2024
10,0

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8,4
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Recensioni

Osteria Pepe Nero

30/06/2025: A good restaurant in a welcoming environment
29/06/2025: What a great evening! For €40 per person you get some seriously good food – my taste buds were busy. The restaurant is a bit hidden at the top of the village, so you have to do a mini-hike after parking… but hey, that makes your dinner sporty too. Only downside: the chairs. After 2.5 hours I felt like a wooden plank, my buttocks are still talking to my spine. But to be honest: the food makes up for everything. Next time I'll just bring my own pillow 😄
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Recensioni

Ristorante Valle Verde, Italia

26/06/2025: Large venue with convenient outdoor parking. Super fast service that was really punctual, kind and helpful. Our two large tables with many courses partially filled a huge room, reserved only for us but normally reserved for large events (also with the possibility of access to the garden and patio). The owners are truly unique (a couple who work in the kitchen without ever stopping except to make sure with the guests at the end if everything was to their liking: a very welcome gesture!!) who made us taste excellent fish (stop if you have the chance: it's worth it!!!) but not only that. The zuppa inglese was also good and I really appreciated it.
07/06/2025: It is an excellent restaurant a few km from the sea, easily reachable from the coastal and inland areas of Piceno. You can eat quite well without spending too much with quality food anyway. I recommend the pork loin with rocket pesto and toasted almonds, the battered cheese and the fried food, in particular the fried sage, gnocchetti alla norcina and the veal shoulder with potatoes. But there are many other tasty dishes.

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