Reviews should be commensurate with the restaurant's published reviews.
This place offers much more than what is humbly advertised:
- TOP CLEANLINESS, quality, courtesy, availability, etc...
Even wine with the right ingredients...and whoever is there offers them!!!!
Worth a try...obviously, keep in mind that you're not in a 5-star establishment.
Marco C.
.
30 Settembre 2025
10,0
We went today for a family Sunday lunch, coming from Naples: an exceptional discovery!
It's a distinctly family-run restaurant, with limited seating, authentic cuisine, top-quality ingredients, and extremely friendly staff.
Just the appetizer, first course, and second course are enough, but we opted for the full menu: I had gnocchi with pumpkin and porcini mushrooms (local porcini mushrooms, not supermarket stuff, and you can taste it), my wife had pappardelle with mushrooms for the first course, and for the second course, mixed pork with papaccelle (snacks) for me, and my wife had grilled pork. Everything was delicious and plentiful, and the price was very fair (25 euros for the menu, wine not included).
Highly recommended! ❤️
Oscar Fausto Pelosi
.
14 Settembre 2025
10,0
We found this restaurant by chance and were delighted. The set menu was delicious, plentiful, and affordable. The staff and service were excellent. The place was lovely. It was a lovely discovery. If we happen to come this way again, we'll definitely be back.
Terry Rainone
.
17 Agosto 2025
10,0
A somewhat hidden restaurant, but with a meticulously maintained atmosphere, friendly and welcoming staff, and the food? Simply excellent. If we're ever in the Avellino area again, we'll definitely be back.
Francesco Bagorda
.
17 Agosto 2025
10,0
This is a farm where everything is handmade, with a very homey atmosphere, and the food is no exception! Everything is homemade, freshly made, with several individual dishes per person (not shareable) but very generous, perfect for a long trip or a meal out, always with a warm welcome from the waiters and owners of the farm. It's definitely a culinary destination worth visiting, and if I have the opportunity to pass through this area again, I'll gladly return! Highly recommended, 10/10
Dlala
.
16 Agosto 2025
10,0
A restaurant and pizzeria in the heart of the city, with very reasonable prices, a refined atmosphere, and spectacular pizza.
paolo varone
.
10 Agosto 2025
10,0
I've been to this restaurant often and can only praise the courtesy and politeness of the staff. As for the food, I'd say it's excellently cooked, with generous portions and exceptional raw ingredients. Excellent prices. Well done everyone.
Eliana Fontebasso
.
03 Agosto 2025
10,0
A typical Irpinia restaurant, authentic flavors, friendly, very welcoming staff. I've tried many restaurants in Irpinia, but this is the first place where I was able to rediscover the ancient flavors of this region. We went on a Sunday, with a set menu offering a choice of several courses. Everything was delicious and the portions were extremely generous. The appetizer was extraordinary, the grilled meat spectacular, and the fusilli al tegamino were fantastic. Excellent house wine and water. Plenty of bread. I wish I could say something about the dessert, which must have been delicious, but by then we were so full we couldn't finish anything else. My compliments. We'll definitely be back.
Carmine Colella
.
27 Luglio 2025
10,0
We visited this restaurant on our way back from a trip to Puglia. I found it by chance online. It was a fantastic discovery. The restaurant isn't particularly impressive from the outside, but once you enter, you'll be pleasantly surprised. The restaurant is very welcoming and the staff very friendly. We chose the €25 fixed menu, which includes a plated appetizer of cured meats and cheeses, plus other appetizers, a first course, a second course, and a side dish. The dishes were generous; we couldn't finish them all. We were so full and satisfied because everything was delicious and the portions were generous. The caciocavallo with grilled mushrooms is absolutely delicious, as is the parmigiana in a pigniatiello. I'll definitely be back to try the winter menu.
Irene D'Auria
.
23 Luglio 2025
10,0
it's a nice homely restaurant you feel like you're at home the food is excellent the waiters are very kind and as a first course I recommend the fusilli al tegamino they are exquisite excellent value for money
Vincenzo Schiavone
.
24 Maggio 2025
10,0