Il Veliero In Rovato

7,9

Basado en 162 opiniones encontradas en 2 webs


tend

9
Di 43
in Rovato

Gestione recensioni

It was nice that the dog was allowed to come along.
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19 Ottobre 2025
8,0
Very friendly staff, excellent dinner, recommended
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12 Ottobre 2025
10,0
I hadn't had pizza in a year, and it was wonderful to eat it at Veliero. Top-quality ingredients, incredibly light dough, a true Neapolitan pizza. Congratulations!
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23 Settembre 2025
10,0
Birthday dinner It's my first time here. The place is a bit out of the way, but the service is very fast and attentive. The staff is very attentive and attentive. We had appetizers, first course, and fish main courses. Everything was excellent, including the pastiera.
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02 Settembre 2025
10,0
Pop in for lunch food was amazing we had pizza and it was amazing highly recommend this place if in the area. Will definitely try again.
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01 Agosto 2025
10,0
Friendly staff, fast and impeccable service. Excellent food... in addition to the exceptional pizzas.
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21 Luglio 2025
10,0
The pizza is excellent. There were 4 of us for dinner that evening. We were all satisfied with the goodness. Friendly, helpful and competent staff.
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04 Luglio 2025
10,0
Super Everything exquisite kindness of the staff 10 and praise
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25 Giugno 2025
10,0
Excellent venue with plenty of seating available, friendly and customer-focused staff and owners
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23 Giugno 2025
10,0
Very good food with a wide choice of dishes Very attentive service and staff
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18 Giugno 2025
10,0

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24/08/2025: High-quality dishes, excellent location. It could easily be a Michelin-starred restaurant. On-site parking. Excellent value for money.
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A Lumia

28/07/2025: The pure Sicilian cuisine pleasantly surprised us. Delicious, honest dishes. Super friendly service.
21/07/2025: We went to A Lumia in Brescia for the first time. I'd been wanting to try it for a while, but for one reason or another, I'd never gotten around to it. Today we finally went. We were curious to try the panelle, but unfortunately they weren't available, nor were any other items on the menu. We opted for a caponata, which turned out to be very good, and three arancini. Unfortunately, the rice was completely overcooked; the grain had turned into a sort of cream. The cheese inside was hard and wouldn't melt. The breading also left a bit to be desired. We mentioned this to the owner; initially, she seemed a bit annoyed, but her son appreciated our mentioning it and recognized the value of constructive criticism. We also tried a sandwich with Nebrodi mortadella and primo sale cheese: good, yes, but nothing exceptional. It's a shame the sandwiches aren't made with Sicilian bread; we'd been told that, but in my opinion, traditional bread would have really made a difference. The cannoli was decent, quite good. The service was courteous and helpful. The restaurant, however, leaves a bit to be desired: the atmosphere is very old, neglected, and with obvious signs of damp. I think it needs a major renovation. We spent €26 in total.

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